Chuan-Shanghai Origin Restaurant (Baokang Road Branch)
小吃快餐 · ⭐ 3.5
No. 91 Baojian Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 91 Baojian Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spicy Chopped Pepper Fish Head, Stir-Fried Beef with Yellow Onion, 干煸猪肠.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 91 Baojian Road
- Popular dishes: Spicy Chopped Pepper Fish Head, Stir-Fried Beef with Yellow Onion, 干煸猪肠, Squirrel-shaped Mandarin Fish, Stir-Fried Radish Strips
China trip · China travel
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Dishes
Spicy Chopped Pepper Fish HeadSteamed fish head with chopped chili is primarily made from a large fish head and chopped chili. After washing the fish head, it is mixed with seasonings and chopped chili, then steamed. The dish presents a bright red color, with the fresh aroma of the chopped chili perfectly complementing the delicate flavor of the fish head.
Stir-Fried Beef with Yellow OnionStir-fried Yellow Beef is a dish made primarily with yellow beef and vegetables. To prepare it, slice the yellow beef thinly, marinate it with seasonings to infuse flavor, then quickly stir-fry it together with garlic, ginger, chili peppers, and other ingredients to maintain the beef's tender texture.
干煸猪肠干煸猪肠是一道以猪肠为主要食材的中式菜肴，先将猪肠清洗干净后焯水去腥，再切段用油煸炒至表面微焦，加入葱姜蒜、辣椒等调料翻炒均匀，使猪肠充分吸收调味料的味道。
Squirrel-shaped Mandarin FishSquirrel-shaped mandarin fish is made primarily from mandarin fish, named for its bright red color and shape resembling a squirrel after cooking. The fish is deboned, scored with diagonal cuts, marinated, then deep-fried until golden and crispy. A sweet and sour sauce made from sugar and vinegar is then prepared and poured over the fish, creating a vibrant appearance and a squirrel-like造型.
Stir-Fried Radish StripsA simple dish made by stir-frying thin slices of radish in oil, resulting in a crisp and refreshing flavor.
Stir-fried Chicken Mustard GreensA simple and healthy dish made by stir-frying tender chicken mustard greens with garlic, resulting in a fresh and savory flavor.
Garlic Dressing LettuceA refreshing cold dish made with fresh lettuce and garlic dressing, known for its crisp texture and mild garlic flavor.
Spicy and Sour Chicken Offal Stir-FrySpicy stir-fried chicken offal is a dish made with chicken heart, liver, and gizzard, cooked quickly with chili, scallions, ginger, and garlic to maintain tenderness.
Green Pepper Tofu StripsA classic Chinese dish made by stir-frying thin slices of tofu with green peppers, offering a fresh and savory flavor.
Leek and Pork DumplingsLeek and pork dumplings made with flour wrappers and a filling of fresh leeks and minced pork, steamed or boiled by hand or machine.