清泉餐厅·日式和牛烤肉
日料 · ⭐ 4.1
Inside Chenong Ecological Park (50 meters northwest of the private cuisine restaurant)
Dragon Mate tips
If you are traveling in China to visit Kunming, this restaurant is worth a stop for great food. This restaurant is located at Inside Chenong Ecological Park (50 meters northwest of the private cuisine restaurant). It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Tom Yum Soup, Tom Yum Seafood Pot, Salted Duck Egg Stir-fried Squid.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Kunming
- Category: 日料
- Rating: 4.1
- Address: Inside Chenong Ecological Park (50 meters northwest of the private cuisine restaurant)
- Popular dishes: Tom Yum Soup, Tom Yum Seafood Pot, Salted Duck Egg Stir-fried Squid, Mountain Delicacies Baked Abalone, Italian Balsamic Beef Cubes
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Dishes
Tom Yum SoupTom Yum Goong is a Thai sour and spicy soup, primarily made with lemongrass, kaffir lime leaves, galangal, and fresh shrimp. The ingredients and seasonings are boiled together until the broth blends the freshness of the herbs and ingredients, creating a tangy and appetizing flavor.
Tom Yum Seafood PotTom Yum Goong seafood stew features shrimp, squid, clams and more, simmered with lemongrass, lime leaves, chili, ginger, onion, and coconut milk for a rich, spicy-sour flavor.
Salted Duck Egg Stir-fried SquidA classic Chinese home-style dish featuring salted duck egg and squid, stir-fried for a savory, aromatic flavor.
Mountain Delicacies Baked AbalonePremium abalone baked with mountain delicacies such as dried mushrooms, bamboo fungus, and flower mushrooms, seasoned with clear broth. Delicate texture and rich aroma, highlighting the fusion of wild flavors and seafood.
Italian Balsamic Beef CubesBeef cubes slow-cooked in Italian balsamic vinegar with vegetables, resulting in a rich, tangy sauce and tender meat.
Lianghe Soap Rice SoupLianghe soap rice soup is a traditional dish made with soap rice, pork, and mushrooms, known for its smooth texture and rich flavor.
Thai Green Papaya SaladA refreshing Thai salad made with shredded green papaya, carrots, peanuts, and herbs, dressed in a tangy fish sauce dressing.
Stir-Fried Water SpinachStir-fried water spinach is a home-style vegetarian dish using water spinach as the main ingredient. Wash and cut the water spinach, heat oil in a pan, sauté garlic until fragrant, then quickly stir-fry the water spinach until soft, season and serve.
Crown of Quinoa with HamA creative dish featuring quinoa shaped into a crown, paired with ham slices for a balanced and nutritious meal.
Caviar-Infused FishFresh perch marinated in yellow wine and soy sauce, steamed and topped with a rich caviar sauce for a delicate, savory flavor.