Runde Shifu
特色菜 · ⭐ 3.7
Northwest Corner of the Intersection of Fenghui South Road and Dazhai Road, Taoyuan Road Subdistrict (West Side of Mudan Garden)
Dragon Mate tips
If you are traveling in China to visit Xi'an, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Northwest Corner of the Intersection of Fenghui South Road and Dazhai Road, Taoyuan Road Subdistrict (West Side of Mudan Garden). It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spicy Spinach Noodles, Ziyang Steamed Bowl, Ziyang Steamed Pot.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 特色菜
- Rating: 3.7
- Address: Northwest Corner of the Intersection of Fenghui South Road and Dazhai Road, Taoyuan Road Subdistrict (West Side of Mudan Garden)
- Popular dishes: Spicy Spinach Noodles, Ziyang Steamed Bowl, Ziyang Steamed Pot, Sour Soup Dumplings, Fried Rice Crisp Rice Bowl
China trip · China travel
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Dishes
Spicy Spinach NoodlesDry tossed spinach noodles made with fresh spinach and noodles. Spinach is blanched, chopped, and mixed with cooked noodles, then seasoned and tossed without broth to blend flavors.
Ziyang Steamed BowlA traditional Chinese dish made by steaming pork, chicken, tofu, and mushrooms in layers in a large bowl, resulting in a rich, savory flavor.
Ziyang Steamed PotA traditional Chinese dish made by steaming pork, chicken, tofu, and vermicelli in layers, resulting in rich flavors and tender textures.
Sour Soup DumplingsSour soup dumplings are filled with pork or vegetables, hand-rolled and boiled. They are served with a sour soup made from tomatoes, vinegar, and chili peppers. The sour soup is typically enhanced with辅料 such as scallions, ginger, garlic, and cilantro, resulting in a bright red broth that is tangy and appetizing.
Fried Rice Crisp Rice BowlA Chinese dish made with rice, stir-fried meat and vegetables, topped with crispy rice crackers for a crunchy texture.
Shaanxi South StewA hearty dish from southern Shaanxi made by stewing a mix of vegetables and meat in broth, known for its rich flavor and comforting warmth.
Shaanxi South Steamed PorkA traditional dish from southern Shaanxi made by steaming marinated pork belly with sweet potato starch and seasonings, resulting in a tender and savory flavor.