Da Qi Guo · Shi San Sao Qiqihar Barbecue (Xintiandi Branch)
Barbecue · ⭐ 4.2
Unit G2-102, First Floor, Yuehua Li, No. 85, Xinbei Street (downstairs from OT Bar)
Dragon Mate tips
If you are traveling in China to visit Hangzhou, this restaurant is worth a stop for great food. This restaurant is located at Unit G2-102, First Floor, Yuehua Li, No. 85, Xinbei Street (downstairs from OT Bar). It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Twelve-Day Staircase, Homestyle Mixed Vegetable Salad, Kimchi.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: Barbecue
- Rating: 4.2
- Address: Unit G2-102, First Floor, Yuehua Li, No. 85, Xinbei Street (downstairs from OT Bar)
- Popular dishes: Twelve-Day Staircase, Homestyle Mixed Vegetable Salad, Kimchi, Bursting Mochi, Secret-Recipe Thick Beef Steak
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Dishes
Twelve-Day StaircaseTwelve-day ladder is a dish made by layering various vegetables and meats. Main ingredients include pork, chicken, tofu skin, carrot, green pepper, and mushrooms. Sliced ingredients are arranged in layers in a steamer and cooked until flavors blend, creating a distinct layered texture.
Homestyle Mixed Vegetable SaladHome-style mixed salad is a cold dish made primarily with fresh vegetables such as cucumber, carrot, bean sprouts, lettuce, and cilantro, sometimes including tofu skin or vermicelli. Wash and cut the vegetables, then mix with seasonings and serve.
KimchiKimchi is a fermented vegetable dish made primarily from napa cabbage, seasoned with salt, garlic, ginger, onion, fish sauce, chili powder, and rice paste. The cabbage is cut, soaked in salt water, coated with the seasoning, then sealed and fermented for several days to weeks to develop its distinctive flavor.
Bursting MochiA Japanese dessert with a chewy rice cake outer layer and a gooey, flavorful filling that bursts in your mouth.
Secret-Recipe Thick Beef SteakPremium beef tenderloin marinated in a secret sauce and grilled to perfection, offering a rich, juicy flavor.
Premium Six-Grid PlatterA premium platter featuring six exquisite dishes: braised beef, steamed sea bass, garlic and vermicelli scallops, braised pork balls, dry pot broccoli, and cold jellyfish salad, skillfully prepared using various cooking methods.
Delicious Bacon MeatA dish made with pork belly and bacon, marinated and grilled to perfection—crispy on the outside, tender and juicy inside.
Grass-Fed Prime Cut SteakGrass-fed prime steak uses优质 grain-fed beef, retains full meat texture through original cutting, and is cooked by pan-searing or grilling for a crispy surface and juicy interior.
Argentine Squid KingFresh squid is marinated and stir-fried with vegetables, delivering a savory and tender dish.
Beef with MushroomsA classic Chinese dish featuring tender beef and mushrooms, stir-fried or braised to perfection.
麻酱面莲藕麻酱面莲藕是一道以煮熟的莲藕切片与拌有芝麻酱的面条混合而成的菜品。主要食材包括鲜莲藕、面条和芝麻酱，制作时将莲藕焯水后沥干，与调好芝麻酱的面条拌匀，可加入葱花、蒜末等辅料提升风味。