Jiujiu Spicy Hot Pot (Shayong North Branch)
小吃快餐 · ⭐ 3.3
Near No. 43, Yongnan Street
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Near No. 43, Yongnan Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Fried Tofu Skin, Sweet Potato Noodles, Dish.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 小吃快餐
- Rating: 3.3
- Address: Near No. 43, Yongnan Street
- Popular dishes: Fried Tofu Skin, Sweet Potato Noodles, Dish, Tofu Skewers, Fish Roe Dumplings
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Dishes
Fried Tofu SkinFried tofu skin is a dish made primarily with tofu skin. First, the tofu skin is soaked to soften it, then drained of excess water. Next, the tofu skin is slowly fried in hot oil over low heat until golden and crispy. Finally, it is sprinkled with salt or seasoning powder and ready to eat.
Sweet Potato NoodlesSweet potato noodles are made from sweet potato starch and usually appear transparent or semi-transparent. The basic preparation method involves mixing sweet potato starch and water in proportion, stirring well, then pouring the mixture through a sieve into boiling water to cook, finally removing it, rinsing with cold water, and draining.
DishDishes are prepared using basic cooking methods like stir-frying, boiling, steaming, and frying, with main ingredients such as meat, vegetables, and seafood, seasoned appropriately.
Tofu SkewersFried or grilled tofu skewers made from soft tofu cut into small pieces and threaded onto bamboo sticks, with a crispy exterior and tender interior.
Fish Roe DumplingsFish roe dumplings are an elegant seafood dish, primarily made with fish roe and tofu skin. The preparation involves mixing the fish roe with seasonings and wrapping it in tofu skin, then steaming until fully cooked. The finished product is plump in shape and rich in flavor.
Chicken FeetChicken feet are carefully prepared to achieve a tender skin and chewy, elastic texture. Typically marinated to absorb flavor, then finished by boiling, braising, or roasting, preserving the natural essence of the chicken feet while enhancing their delicious taste.
Spicy Hot PotSpicy hot pot is a Chinese fast food dish primarily made with various vegetables, meats, and soy products. Ingredients include tofu skin, greens, meat slices, fish balls, etc., which are quickly cooked at high temperature to preserve their original flavors. Finally, a specially prepared spicy and numbing sauce is poured over, and seasonings and sesame seeds are sprinkled on top to complete the dish.
Spicy SausageSpicy sausage made from pork, seasoned with chili and Sichuan pepper, stuffed into casings, and dried or smoked.