Xiangdowei · Burger & Fried Chicken (Jiangjin Shuangfu Jimei Jun Branch)
小吃快餐 · ⭐ 3.6
No. 77, Zhuangyuan Road
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 77, Zhuangyuan Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Crispy Pork Ribs Skewers, Four Fried Chicken, Yellow Croaker.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 77, Zhuangyuan Road
- Popular dishes: Crispy Pork Ribs Skewers, Four Fried Chicken, Yellow Croaker, Shandong Four Fried Chicken, New Orleans BBQ Wings
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Dishes
Crispy Pork Ribs SkewersHua Xiang Cui Gu Chuan features pork ribs marinated, skewered, and then fried or grilled to achieve a crispy exterior and tender interior. Seasonings like soy sauce, cooking wine, and five-spice powder enhance the flavor.
Four Fried ChickenFour Fried Chicken is a dish made with chicken as the main ingredient, fried multiple times. Usually using chicken legs or chicken breast, it is marinated and then undergoes multiple frying processes, resulting in a crispy exterior and tender inside.
Yellow CroakerSmall yellow croaker is a small marine fish. Fresh small yellow croakers are typically selected, cleaned, and marinated with salt and cooking wine before being pan-fried or braised in brown sauce. During preparation,辅料 such as ginger slices and scallions can be added to enhance the flavor.
Shandong Four Fried ChickenA traditional fried chicken dish from Shandong, made with marinated chicken thighs coated in batter and deep-fried until crispy. Served with salted pepper or sweet soy sauce for a savory, crunchy experience.
New Orleans BBQ WingsNew Orleans-style grilled wings are made primarily from chicken wings, marinated with New Orleans seasoning and then baked. The skin is golden and crispy, while the meat inside remains tender and juicy, delivering a unique aroma.
Boneless Chicken StripsBoneless chicken strips are a snack made from chicken breast, carefully processed to remove bones and cut into strips. Coated with spices and breadcrumbs, they are fried until golden and crispy on the outside, while remaining tender and juicy on the inside.
Crazy Spicy WingsSpicy chicken wings marinated and fried, then coated in a fiery chili sauce for an intense, addictive flavor.
Crispy Whole ChickenCrispy whole chicken is a dish made with a whole chicken that is marinated and then roasted until the skin becomes crispy and the meat tender. During preparation, spices and seasonings are typically used to enhance the flavor. Finally, high-temperature quick roasting makes the chicken skin crisp without burning, while keeping the meat juicy.
Pork TenderloinPork tenderloin is the tender meat from the pig's腰, usually sliced or cut into strips. After marinating with cornstarch, egg white, and other seasonings, it can be stir-fried, fried, boiled, or grilled. Common dishes include green pepper pork, Kung Pao pork, and sweet and sour pork, known for its smooth and tender texture.
Crispy Chicken ThighCrispy chicken thighs are a dish made primarily from chicken thighs, marinated and then deep-fried until golden and crunchy. The outer skin is香脆 (crispy), while the meat inside remains tender and juicy. The spices used in the cooking process add rich layers of flavor.
Fresh Beef BurgerFresh beef patty with lettuce, tomato, and special sauce in a soft bun, offering a rich and aromatic flavor.