Xi Tang Sauce Spicy Seafood
鱼鲜 · ⭐
Unit 5 from the north, former Wujiao Hua Company main gate, west side of Xiaguang Road, Cuiping Subdistrict
Dragon Mate tips
If you are traveling in China to visit Yantai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit 5 from the north, former Wujiao Hua Company main gate, west side of Xiaguang Road, Cuiping Subdistrict. It is a 鱼鲜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Scallop Meat, White Jade Snail, Lobster Tail.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Yantai
- Category: 鱼鲜
- Rating:
- Address: Unit 5 from the north, former Wujiao Hua Company main gate, west side of Xiaguang Road, Cuiping Subdistrict
- Popular dishes: Scallop Meat, White Jade Snail, Lobster Tail
China trip · China travel
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Dishes
Scallop MeatScallop meat is a dish primarily made with fresh scallops. To prepare it, first clean the scallops and separate the meat. Then, depending on your taste, you can steam it, stir-fry it with garlic, or cook it with other seasonings. After cooking, the scallop meat is tender and juicy, offering a rich and satisfying texture.
White Jade SnailA dish made from fresh snail meat stir-fried with ginger, scallions, and garlic, featuring a delicate and tender texture with a clear, savory broth.
Lobster TailLobster tails are made from fresh lobster meat, typically cleaned and deveined, then cooked by steaming, boiling, stir-frying, or grilling. Common preparations include garlic-steamed, spicy stir-fried, or blanched lobster tails with seasonings.