Hua Huang Teppanyaki (Huqing Plaza Branch, Lijia Village)
Barbecue · ⭐ 4.5
4th Floor, Huaqing Plaza, Southeast Corner of Lijiacun Intersection, No. 99 Yan塔 Road, (Exit C of Lijiacun Station, Metro Lines 4 & 5)
Dragon Mate tips
If you are traveling in China to visit Xi'an, this restaurant is worth a stop for great food. This restaurant is located at 4th Floor, Huaqing Plaza, Southeast Corner of Lijiacun Intersection, No. 99 Yan塔 Road, (Exit C of Lijiacun Station, Metro Lines 4 & 5). It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 3A Wagyu Beef, M3+ Wagyu Beef Tenderloin, Wagyu Beef Cubes.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: Barbecue
- Rating: 4.5
- Address: 4th Floor, Huaqing Plaza, Southeast Corner of Lijiacun Intersection, No. 99 Yan塔 Road, (Exit C of Lijiacun Station, Metro Lines 4 & 5)
- Popular dishes: 3A Wagyu Beef, M3+ Wagyu Beef Tenderloin, Wagyu Beef Cubes, Dalian Abalone, Braised Abalone Sauce Tofu Stir-fry
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Dishes
3A Wagyu BeefPremium 3A-grade Wagyu beef, prepared by low-temperature cooking or charcoal grilling to preserve its tender, juicy texture and rich marbled flavor.
M3+ Wagyu Beef TenderloinM3+ Wagyu beef tenderloin is made from high-quality wagyu beef, selected and grilled to preserve its tenderness and original flavor.
Wagyu Beef CubesPremium Wagyu beef cut into cubes, marinated and quickly seared to achieve a crispy exterior and tender interior, delivering rich flavor and juicy texture.
Dalian AbaloneDalian abalone is a dish featuring fresh Dalian abalone as the main ingredient, typically soaked and then stewed or steamed with broth, ham, and mushrooms to preserve its tender texture.
Braised Abalone Sauce Tofu Stir-fryA dish made by stir-frying tofu with abalone sauce and vegetables, resulting in a tender and savory flavor.
Caramelized PineappleA dessert made by caramelizing fresh pineapple slices in sugar syrup, resulting in a sweet and tangy dish with a crispy caramel coating and tender fruit inside.
Linglong Yipin Liuli Steamed EggLinglong Yipin Liuli Steamed Egg is a delicate dish made with eggs, broth, salt, and a small amount of seasonings. It has a smooth texture and a fresh taste, with a transparent appearance and unique flavor.
Thin-sliced Black Pig BellyThinly sliced black pork belly uses premium black pork, cut into thin slices for grilling, hot pot, or stir-frying. Marinate as needed or cook directly to preserve tenderness and rich fat aroma.
Extra Large Ecuador White ShrimpSelected extra large Ecuador white shrimp, steamed or stir-fried with garlic, highlighting the natural freshness and delicate flavor of the shrimp.
Extra Large Thai Tiger ShrimpFresh tiger shrimp from Thailand, marinated in Thai spices and grilled to perfection, offering a rich, spicy-savory flavor.
Grilled Wagyu Beef Fried RiceSizzling wagyu fried rice features premium wagyu beef with rice, onions, green peppers, and carrots, stir-fried quickly on a hot griddle. Wagyu cubes are marinated and mixed with rice for distinct grains and full flavor.
Iron Plate Golden Fried RiceGolden fried rice cooked on a hot iron plate with eggs, ham, peas, and carrots, offering a rich aroma and savory taste.
Pan-Seared Norwegian Deep-Sea FlounderPan-seared Norwegian deep-sea flounder, marinated and cooked slowly to achieve a crispy crust and tender, flavorful flesh.
Pan-Seared Chicken ThighPan-seared chicken thigh with a crispy exterior and juicy interior, seasoned simply with salt, pepper, and herbs.