Lin Sanjie Special Flavors Restaurant
小吃快餐 · ⭐ 3.4
160 meters southwest of the intersection of Qingnian North Street and Antao Road
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 160 meters southwest of the intersection of Qingnian North Street and Antao Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Young Ginger Stir-Fried Pork Rice Bowl, Stir-fried Pork with Fried Rice, Spicy Pork Fried Rice Bowl.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃快餐
- Rating: 3.4
- Address: 160 meters southwest of the intersection of Qingnian North Street and Antao Road
- Popular dishes: Young Ginger Stir-Fried Pork Rice Bowl, Stir-fried Pork with Fried Rice, Spicy Pork Fried Rice Bowl, Spicy Pot Rabbit, Pickled Chili Beef Fried Rice
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Dishes
Young Ginger Stir-Fried Pork Rice BowlA savory dish of stir-fried pork and young ginger served over steamed rice, featuring a spicy-savory flavor.
Stir-fried Pork with Fried RiceStir-fried rice with twice-cooked pork uses rice and pork belly as main ingredients. After frying the pork slices to release oil, add doubanjiang, garlic, green pepper, then stir with leftover rice until well mixed, finally sprinkle with scallions.
Spicy Pork Fried Rice BowlSpicy pork fried rice is made with pork belly as the main ingredient. The pork belly is first boiled, sliced, then stir-fried with fermented broad bean paste, green onions, and other seasonings and vegetables, finally served over steaming hot rice.
Spicy Pot RabbitDry Pot Rabbit is a dish featuring rabbit meat as the main ingredient, typically stir-fried with chili, Sichuan pepper, ginger, garlic, and onion, then seasoned with a special sauce to enhance flavor and texture.
Pickled Chili Beef Fried RiceA spicy stir-fry dish made with tender beef strips, pickled chili, and seasoned rice, delivering a bold, savory kick.
Pickled Chili Pork Fried RiceA spicy and flavorful fried rice dish made with pork strips and pickled chili peppers, stir-fried to perfection.
Spicy Pepper Chicken OffalStir-fried chicken offal with pickled chili, garlic, and ginger. Chicken organs like heart, liver, and gizzard are blanched and stir-fried with spices to blend flavors.
Minced Pork with Yardlong Bean and Egg Fried RiceMinced pork with yardlong bean and egg fried rice is a Chinese fried rice dish made with minced pork, yardlong beans, and eggs. It has a rich texture and a savory flavor.
Bamboo Shoot Egg Fried RiceYacai egg fried rice is made with rice, yacai, and eggs. Cook rice in advance, chop yacai, stir-fry with beaten eggs, then mix in the rice until well blended.
Green Pepper Shredded Pork RiceGreen pepper and pork stir-fry rice is made by stir-frying sliced pork tenderloin with green pepper strips, adding seasonings and mixing well, then serving over rice. The main ingredients are pork, green peppers, and rice.