Kudi Coffee (Tongnan Longxin Central Avenue Branch)
咖啡 · ⭐ 3.4
Shop No. 13, 1st Floor, Building 8, Zone C, Longxin Central Street
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. 13, 1st Floor, Building 8, Zone C, Longxin Central Street. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Big Fortune Jasmine Cream Cheese, Toffee Oolong Cream Rice Milk, Yangmei Fresh Cheese Ice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 咖啡
- Rating: 3.4
- Address: Shop No. 13, 1st Floor, Building 8, Zone C, Longxin Central Street
- Popular dishes: Big Fortune Jasmine Cream Cheese, Toffee Oolong Cream Rice Milk, Yangmei Fresh Cheese Ice, Pampas Blue Coconut Latte, Pampas Blue Cheese Jasmine Latte
China trip · China travel
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Dishes
Big Fortune Jasmine Cream CheeseDa Fu Da Gui Jasmine Cream is a cold dessert made primarily from fresh milk and cream, blended with jasmine tea infusion. The preparation involves mixing milk and cream, then chilling until it solidifies. Next, jasmine tea liquid is incorporated and thoroughly mixed to create a smooth, creamy texture resembling cheese. Finally, it is chilled again to set before serving.
Toffee Oolong Cream Rice MilkMade with Da Hong Pao tea base, paired with toffee-flavored cream cheese and rice milk. Ingredients include Da Hong Pao tea infusion, cream cheese, rice milk, toffee syrup, and a touch of powdered sugar. Mix cooled tea with rice milk, blend in whipped cream cheese, then drizzle with toffee syrup and chill to set.
Yangmei Fresh Cheese IceYangmei fresh cheese ice uses fresh bayberries, fresh cheese (unpasteurized dairy), and kulikube ice. The bayberry pulp is mixed with fresh cheese and frozen into a slushy texture, then layered or decorated with kulikube ice for a smooth, delicate taste.
Pampas Blue Coconut LattePampas Blue Coconut Latte is made with espresso, chilled coconut milk, and ice. Stir well and pour into a glass. Top with a sprinkle of coconut flakes or cream for a smooth, coconut-coffee fusion flavor.
Pampas Blue Cheese Jasmine LattePampas Blue Cheese Jasmine Latte is an innovative beverage made from premium coffee beans, blended with fresh cheese and jasmine fragrance. The preparation involves mixing fresh cheese with jasmine tea, then combining it with freshly ground coffee to create a unique taste and aroma.
Fresh Cheese LatteFresh cheese latte is made primarily from fresh cheese and coffee. The cheese is blended with milk to create a thick liquid, which is then combined with concentrated coffee to form a layered beverage. No heating is involved in the preparation process, preserving the original flavors of the ingredients.
Pure Oat Milk LattePure Oat Milk Latte is a healthy beverage made with premium oat milk as its base, blended with精选 coffee concentrate. Through careful调配, it delivers a silky and smooth texture. The rich aroma of oats perfectly blends with the bitterness of coffee, preserving the classic coffee flavor while adding the nutritional benefits of oats.
Red Date Basque Cheesecake LatteCake Red Date Basque Latte is an innovative dish that combines desserts with coffee flavors. The main ingredients include eggs, cream, sugar, flour, red dates, and espresso. To prepare, mix eggs, cream, sugar, and flour into a batter, add chopped red dates and stir evenly, then pour into a mold and bake until the surface is slightly charred, forming a Basque-style cake. Meanwhile, prepare a latte using concentrated coffee by blending the coffee liquid with milk, then pour it over the cake to create a layered and distinct texture.