Laotanghe · Wujimian (Yunyang Dao Binjiang Road Branch)
小吃面食 · ⭐ 3.8
No. 1, 1st Floor, Building 8, No. 669 Dao Binjiang Road
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1, 1st Floor, Building 8, No. 669 Dao Binjiang Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Original Soup Noodles, King Oyster Mushroom, Sichuan-style Noodles Salad.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃面食
- Rating: 3.8
- Address: No. 1, 1st Floor, Building 8, No. 669 Dao Binjiang Road
- Popular dishes: Original Soup Noodles, King Oyster Mushroom, Sichuan-style Noodles Salad, Pickled Chili Wujibei Noodles, Pickled Chili Wujibei Noodles
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Dishes
Original Soup NoodlesA traditional Chinese noodle dish made with a clear, flavorful broth and hand-rolled dumpling noodles filled with pork. Served hot for a comforting meal.
King Oyster MushroomHericium erinaceus is a mushroom ingredient typically used fresh or dried. It can be sliced and stir-fried with meat or vegetables, used in soups, or added to hot pot. It has a crisp, tender texture and a unique flavor.
Sichuan-style Noodles SaladA cold noodle dish made with rice noodles, seasoned with chili oil, garlic, soy sauce, and peanuts for a spicy and savory flavor.
Pickled Chili Wujibei NoodlesA spicy and tangy noodle dish made with black chicken, rice noodles, and pickled chili, popular in Sichuan cuisine.
Pickled Chili Wujibei NoodlesA spicy and flavorful noodle dish made with black chicken and pickled chili, known for its tangy and numbing taste.
Spicy Pepper Chicken Offal Rice NoodlesSpicy pickled pepper chicken offal rice noodles feature rice noodles as the main ingredient, paired with chicken gizzards and chicken liver, seasoned with pickled chili peppers. First, cook the rice noodles and set aside. Then stir-fry the chicken offal together with the pickled chilies, and finally mix with the rice noodles to create a fresh, aromatic, and mildly spicy flavor.
Sichuan-style Pepper Chicken Offal NoodlesSpicy pickled chili chicken offal noodles is a noodle dish primarily made with chicken offal and noodles. The preparation involves stir-frying chicken offal with pickled chilies to release a spicy and fragrant flavor, then adding boiled noodles to fully absorb the broth, infusing the noodles with the fresh aroma of pickled chilies and chicken offal.
Tomato Egg Black Chicken Noodle SoupA savory soup made with tomatoes, eggs, black chicken, and rice noodles, offering a balanced sour-sweet flavor and tender ingredients.
Fengjiao WujixiangFengjiao Wujixiang is a noodle dish made with black chicken and fengjiao pepper. Fresh black chicken is cooked with a special fengjiao sauce, resulting in a tender texture with a unique numbing and fragrant flavor.
Tengjiao Bao MianA Sichuan-style noodle dish made with hand-pulled noodles and a spicy, numbing sauce from fresh Sichuan pepper.