Suzhou Cangshu Mutton Noodle House (Jing'an Branch)
小吃快餐 · ⭐ 3.4
No. 55 Pushan Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 55 Pushan Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Garlic Chives, Garlic Lamb Heart, Garlic Lamb Offal Stew.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.4
- Address: No. 55 Pushan Road
- Popular dishes: Garlic Chives, Garlic Lamb Heart, Garlic Lamb Offal Stew, Garlic Lamb Tripe, Garlic Lamb Liver
China trip · China travel
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Dishes
Garlic ChivesGarlic chives are made by chopping fresh garlic leaves, commonly used as a seasoning in stir-fries or salads, with a strong garlic flavor.
Garlic Lamb HeartA Chinese dish made with lamb heart stir-fried with garlic, known for its rich flavor and tender texture.
Garlic Lamb Offal StewA traditional Chinese dish made with lamb offal and garlic, slow-cooked to create a rich, savory flavor.
Garlic Lamb TripeA Chinese dish made with lamb tripe and garlic, stir-fried to bring out rich flavors and aroma.
Garlic Lamb LiverA Chinese dish made by stir-frying lamb liver with garlic, resulting in a savory and aromatic flavor.
Niu LanshanNiu Lanshan is a beef dish typically made with beef brisket or shank, simmered with scallions, ginger, star anise, and other spices until tender. Some recipes add soy sauce, sugar, and cooking wine for a rich, glossy finish.
Chinese Cabbage Lamb Offal Noodle SoupChinese cabbage lamb offal noodle soup is a dish made with Chinese cabbage, lamb offal, and noodles. The cabbage is cut into pieces, the lamb offal is cleaned and blanched, then cooked together with noodles and seasoned.
Secret Spicy SauceA secret spicy sauce made primarily from chili peppers, with辅料 like garlic, ginger, fermented black beans, and Sichuan peppercorns, cooked or ground into a thick paste. Some recipes add soy sauce, sugar, and vinegar for enhanced flavor. Controlled heat and ingredient ratios create a rich, viscous texture.
Braised Lamb NoodlesBraised lamb noodles feature tender lamb simmered in a rich, spiced broth served over handmade noodles.
Mutton Blood Noodle SoupMutton blood and vermicelli soup is mainly made from mutton blood and vermicelli. After cutting the mutton blood into pieces, it is cooked together with soaked vermicelli in a pot using water or broth until boiling, then seasoned and ready to eat. Scallions and ginger are typically added during preparation to enhance the aroma.