Jinjia Steamed Goodness (Yunnan Yingxiang Branch)
小吃快餐 · ⭐ 3.3
200 meters west of the intersection of Bojin Avenue and Yunbo Road
Dragon Mate tips
If you are traveling in China to visit Kunming, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 200 meters west of the intersection of Bojin Avenue and Yunbo Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Preserved Vegetable Braised Pork, Braised Pork Belly with Preserved Vegetable, Stir-Fried Pig's Tripe.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Kunming
- Category: 小吃快餐
- Rating: 3.3
- Address: 200 meters west of the intersection of Bojin Avenue and Yunbo Road
- Popular dishes: Preserved Vegetable Braised Pork, Braised Pork Belly with Preserved Vegetable, Stir-Fried Pig's Tripe, Stir-fried Pork with Morels, Fatty Bean Sprouts Stir-fried with Eggs
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Dishes
Preserved Vegetable Braised PorkA traditional Chinese dish made by braising pork belly with preserved vegetables, resulting in tender, flavorful meat and aromatic, savory sauce.
Braised Pork Belly with Preserved VegetableA classic Chinese dish made by steaming pork belly slices layered with preserved vegetables, resulting in tender, flavorful meat and savory, umami-rich vegetables.
Stir-Fried Pig's TripeA dish made by quickly stir-frying pig's tripe with vegetables like bell peppers and onions, resulting in a crisp and flavorful meal.
Stir-fried Pork with MorelsStir-fried pork with chanterelles is a Chinese home-style dish using fresh chanterelles and pork belly. Pork belly slices are stir-fried to release oil, then cooked with chanterelles. Seasoned and quickly stir-fried for a crisp, tender texture with rich flavor.
Fatty Bean Sprouts Stir-fried with EggsFatty Bean Sprouts Stir-fried with Eggs is a Chinese home-style dish made with fatty bean sprouts and eggs. The bean sprouts are blanched and then quickly stir-fried with beaten eggs, resulting in a fresh and tender texture.
Pickled Vegetable Stir-Fried with Pork StripsA classic home-style dish made by stir-frying pickled vegetables with tender pork strips, offering a tangy and savory flavor.
Steamed Fresh RadishFresh radish slices steamed until tender, offering a naturally sweet and crisp flavor with minimal seasoning.
Steamed Fresh EggA simple and nutritious dish made by steaming fresh eggs with water and seasonings, resulting in a smooth and delicate texture.
Tomato and Egg Stir-FryA classic Chinese home-style dish made by stir-frying eggs with tomatoes, resulting in a savory and slightly sweet flavor.
Golden Garlic Ginger Squash Stew with Green BeansGolden garlic ginger squash is slowly stewed with green beans. Main ingredients include pumpkin, green beans, garlic, and ginger. Pumpkin is cut into chunks, stir-fried with green beans, then combined with garlic slices, ginger slices, and seasonings, simmered over low heat until tender and flavorful.
Steamed Fresh Shrimp and EggSteamed fresh shrimp and egg is a light dish made primarily with fresh shrimp and eggs, prepared by steaming. The eggs are beaten and mixed with shrimp, then steamed over water, resulting in a smooth, tender texture with a fresh, savory flavor.