Nengren Ju Beijing Hot Pot Lamb (Guanghua Road Branch)
Hot pot · ⭐ 4.2
No. 3-2 Guanghua Apartment, Guanghua Road
Dragon Mate tips
If you are traveling in China to visit Changzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 3-2 Guanghua Apartment, Guanghua Road. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Traditional Sesame Paste, Hot Pot Meat, Premium Lamb Meat.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changzhou
- Category: Hot pot
- Rating: 4.2
- Address: No. 3-2 Guanghua Apartment, Guanghua Road
- Popular dishes: Traditional Sesame Paste, Hot Pot Meat, Premium Lamb Meat, Premium High-Calcium Bone Soup, Sweet Pickled Garlic
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Dishes
Traditional Sesame PasteTraditional sesame paste is made by grinding roasted white sesame seeds into a thick, dark brown consistency. Roast the sesame, then grind it in a stone mill or blender until smooth, adding a small amount of sesame oil to adjust thickness.
Hot Pot MeatHot pot with thinly sliced meat is a dish where selected meats are sliced thin and gently cooked in a boiling broth until the slices change color. It is typically served with various sauces and vegetables.
Premium Lamb MeatPremium lamb meat is made from fresh, tender lamb, carefully cooked to achieve a delicate texture and delicious taste. During cooking, appropriate spices and seasonings are added to enhance the flavor and create a unique aroma.
Premium High-Calcium Bone SoupA premium bone soup rich in calcium, made by slow-cooking bones with ingredients like red dates and goji berries for a nourishing, savory flavor.
Sweet Pickled GarlicSugarcane garlic is a traditional Chinese side dish made primarily from fresh garlic. The preparation involves soaking and drying the garlic cloves, then marinating them with sugar, vinegar, and other seasonings until the cloves become transparent and take on an amber color. Sugarcane garlic has a crisp texture and a sweet yet slightly sour taste.
Sesame PasteSesame paste is a sauce made by grinding roasted sesame seeds and vegetable oil. It has a golden color and a rich flavor, commonly used for seasoning or as a dipping sauce.
Grassland Lamb SlicesFresh lamb leg or shoulder meat is thinly sliced into uniform pieces, offering a delicate texture. Serve raw or quickly blanch and涮煮 to preserve its natural flavor.
Fried Rice with EggsFried rice with eggs is a home-style dish primarily made from rice, eggs, and green onions. The method involves breaking up leftover rice, mixing eggs with a pinch of salt, heating a wok with oil, pouring in the egg mixture to cook until set, then adding the rice and stir-frying. Finally, sprinkle with chopped green onions and适量 salt, and stir-fry evenly.
Enoki MushroomEnoki mushrooms, using fresh enoki mushrooms as the main ingredient, are typically stir-fried or steamed with seasonings such as garlic and chili, preserving their tender texture and nutritional value—a quick and popular home-cooked dish.