Li's Fragrant Scallops and Snails
小吃快餐 · ⭐
No. 155 Zhixing Street
Dragon Mate tips
If you are traveling in China to visit Nanning, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 155 Zhixing Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Old Friend Duck Blood and Clam Noodles, Aluminum Foil King Oyster Mushroom, Aluminum-Wrapped Baby Bok Choy.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanning
- Category: 小吃快餐
- Rating:
- Address: No. 155 Zhixing Street
- Popular dishes: Old Friend Duck Blood and Clam Noodles, Aluminum Foil King Oyster Mushroom, Aluminum-Wrapped Baby Bok Choy, Aluminum-Wrapped Japanese Tofu, Paper-Wrapped Duck Blood Stew
China trip · China travel
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Dishes
Old Friend Duck Blood and Clam NoodlesA flavorful dish combining duck blood, clams, and rice noodles, stir-fried with garlic, chili, and fermented black beans for a spicy-sour taste.
Aluminum Foil King Oyster MushroomA dish made by wrapping king oyster mushrooms in aluminum foil and baking them, resulting in a savory and aromatic flavor.
Aluminum-Wrapped Baby Bok ChoyAluminum foil baby bok choy is a dish made by roasting baby bok choy with seasonings such as garlic and chili. To prepare, wash the baby bok choy, mix it with seasonings, wrap it in aluminum foil, and bake in an oven or over charcoal until fully cooked.
Aluminum-Wrapped Japanese TofuAluminum foil Japanese tofu is a dish made by wrapping Japanese tofu with vegetables, meat, or seafood in foil and baking it. Cut the tofu, add ingredients and seasonings, seal, and cook until done to preserve the original flavors.
Paper-Wrapped Duck Blood StewA dish made by steaming duck blood with vegetables and seasonings in aluminum foil, resulting in a tender and flavorful meal.
Almond Shellfish in FoilA dish featuring shellfish wrapped in foil and grilled, seasoned with garlic, chili, and onions for a rich, savory flavor.
Aluminum-Wrapped Enoki MushroomsAluminum foil enoki mushrooms is a dish made primarily with enoki mushrooms, seasoned with garlic, chili, and other spices, then grilled. The enoki mushrooms are wrapped in aluminum foil, absorbing the flavors of the seasonings during grilling, resulting in a fresh, tender texture with a spicy and savory taste.
Aluminum Foil Sweet TaroA dish made by wrapping sweet taro in aluminum foil and baking it, resulting in a soft, fragrant, and naturally sweet flavor.