Yu He Maoshu Noodles (Fuling Baolong Plaza)
小吃面食 · ⭐ 3.3
Shigu Road, Fuling Baolong Plaza
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shigu Road, Fuling Baolong Plaza. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Tomato Noodle Soup, Pickled Chili Tofu Rice Noodles, Spicy Beef Noodle Hot Pot.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃面食
- Rating: 3.3
- Address: Shigu Road, Fuling Baolong Plaza
- Popular dishes: Tomato Noodle Soup, Pickled Chili Tofu Rice Noodles, Spicy Beef Noodle Hot Pot, Hot Pot Tofu Skin Noodles, Tomato Mixed Soup Rice
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Dishes
Tomato Noodle SoupA savory soup made with fresh tomatoes, rice noodles, and egg, offering a tangy and comforting flavor.
Pickled Chili Tofu Rice NoodlesA spicy and tangy dish featuring rice noodles, tofu skin, and pickled chili for a bold, refreshing flavor.
Spicy Beef Noodle Hot PotSpicy beef noodles cooked in a hot pot with broth, vegetables, and seasonings for a rich, flavorful meal.
Hot Pot Tofu Skin NoodlesA flavorful dish combining rice noodles, tofu skin, and vegetables in a spicy or clear broth, popular in Chinese street food culture.
Tomato Mixed Soup RiceA comforting dish of rice mixed with a savory tomato-based soup containing eggs, vegetables, and meat.
Tomato Pork Rice NoodlesA savory dish featuring tender pork slices and rice noodles in a tangy tomato broth, popular in Chinese home cooking.
Tomato Meatball Rice NoodlesA savory dish featuring tomato-based broth, tender meatballs, and rice noodles, offering a balanced and comforting flavor.
Old Jar Sichuan Pickled Vegetable NoodlesOld jar sour cabbage rice noodles feature fresh rice noodles with fermented sour cabbage, pork or beef slices, and garnished with green onions and coriander. Cook noodles first, then add sour cabbage and meat to simmer, finishing with broth or water to taste.
Tengjiao Sliding Meat Rice NoodlesA spicy Sichuan-style dish featuring tender pork slices and rice noodles, flavored with fresh Sichuan pepper for a numbing aroma and rich taste.
Sour Beef Noodle SoupA flavorful dish featuring tender beef slices and chewy rice noodles in a tangy, spicy broth made with tomatoes, pickled chili, and aromatic spices.
Sour Cabbage Pork Rice NoodlesA savory dish featuring sour cabbage, pork slices, and rice noodles in a tangy broth.
Spicy Beef Rice NoodlesSpicy beef rice noodles made with fresh beef and rice noodles, stir-fried with chili, Sichuan pepper, and seasonings, then simmered in broth. Cooked rice noodles are added to the soup, garnished with green onions and cilantro. Proper heat control ensures tender beef and smooth noodles.