Dupa Garden Leisure Gathering Restaurant
美食 · ⭐ 3.8
60 meters south of the intersection of Cuihua Lane and Baita Road
Dragon Mate tips
If you are traveling in China to visit Shenyang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 60 meters south of the intersection of Cuihua Lane and Baita Road. It is a 美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Sichuan Beauty Pig's Trotter, Beaten Lemon, Premium Maoxuewang.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: 美食
- Rating: 3.8
- Address: 60 meters south of the intersection of Cuihua Lane and Baita Road
- Popular dishes: Sichuan Beauty Pig's Trotter, Beaten Lemon, Premium Maoxuewang, Sour Cabbage Cod Fish, Spicy Crawfish
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Dishes
Sichuan Beauty Pig's TrotterSichuan Beauty Pig's Trotter is a Sichuan dish made primarily from pig's trotters, which are stewed and seasoned. It features tender meat and a rich flavor with the characteristic Sichuan spiciness and aromatic seasonings.
Beaten LemonPounded lemon is a dish featuring fresh lemons as the main ingredient. Lemon slices or crushed lemon are mixed with sugar, salt, and other seasonings. Physical pounding releases juice and aroma, creating a refreshing sour flavor. No heating is involved in preparation, preserving the lemon's fresh taste.
Premium MaoxuewangPremium Maoxuewang is a Sichuan-style hot pot dish primarily made with duck blood, beef tripe, yellow throat (pig's intestine), luncheon meat, bean sprouts, and tofu skin. It is prepared by boiling these ingredients in water and then simmering them with a specially crafted spicy and numbing seasoning and aromatic spices.
Sour Cabbage Cod FishSour cabbage and whiting fish dish made with whiting slices, sour cabbage, ginger, garlic. Marinate fish in wine and salt, stir-fry with sour cabbage, add water to simmer until fish is tender. Serve with seasoning. Tender fish, crisp sour cabbage.
Spicy CrawfishSpicy crayfish is made primarily from crayfish, cooked with a variety of spices including chili peppers and Sichuan peppercorns. It has a bright red color, rich aroma, tender shrimp meat, and a bold spicy and numbing flavor that is deeply loved by diners.