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Mi Duoduo Crossing Bridge Rice Noodles (Korea Town Store)

小吃快餐 · ⭐ 3.8

Second shop on the 1st floor, TianTai Cheng Meijia Apartment, No. 28 Heilongjiang Middle Road, Xiaozhuang Subdistrict

Dishes

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  Mixed Rice Noodles

  A Chinese noodle dish made with rice noodles and a variety of vegetables, meat, or seafood in a savory broth.
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  Vegetarian Light Rice Noodles

  Vegetarian light rice noodles are made with rice noodles, fresh vegetables, soy products, and low-fat seasonings, cooked by steaming or boiling, with a refreshing taste suitable for healthy eating.
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  发面小饼

  发面小饼是一种以面粉为主要原料，加入酵母发酵后制成的面食。制作时将面粉与温水、酵母混合揉成面团，静置发酵至体积膨胀，再分割成小剂子，擀成圆形薄饼，放入平底锅或蒸锅中加热至熟透。
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  Osmanthus Sausage

  Guihua sausage is a traditional Chinese dish made primarily from pork intestines, filled with a stuffing composed of pork, starch, and seasonings, then steamed. The process involves cleaning the intestine casing, filling it with seasoned meat mixture, and steaming until set. The finished product has a bright red color and a soft, glutinous texture. Some recipes add osmanthus flowers as a garnish or flavoring to enhance the aroma.
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  Juicy Fish Balls

  Baozhi fish balls are made from fresh fish meat, minced and mixed until elastic, then shaped by hand or machine. They are tender and juicy when cooked, typically served in broth or clear soup, with vegetables or seasonings added for enhanced flavor.
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  Beef Rice Noodles

  Beef rice noodles are made with high-quality rice noodles and a richly simmered beef broth. The noodles are tender and absorb the flavorful soup perfectly, while the beef is succulent and tender, creating a harmonious blend. Garnished with green onions and cilantro, this dish offers an exquisite combination of color, aroma, and taste.
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  章鱼丸米线

  章鱼丸米线是一道以米线为主料，搭配章鱼丸、蔬菜和高汤制成的菜品。米线煮熟后与章鱼丸一同放入汤中，加入葱花、香菜等配料，口感滑爽，章鱼丸弹牙，汤汁鲜美。
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  Fatty Lamb Rice Noodles

  Fatty lamb rice noodles is a dish made primarily with lamb and rice noodles. Lamb slices or chunks are cooked with rice noodles and seasoned with scallions, ginger, garlic, and other spices to create a rich broth. The rice noodles absorb the meaty aroma and have a smooth, slippery texture, while the lamb remains tender.
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  Shrimp Ball Noodles

  A dish featuring shrimp balls and rice noodles in a savory broth, often garnished with green onions and cilantro.
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  Enoki Noodle Soup

  Knife-edge mushroom rice noodles feature rice noodles with knife-edge mushrooms, vegetables, and meat (like pork or beef). Cooked rice noodles are mixed or stewed with blanched mushrooms and side ingredients, then seasoned.

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