Old Beijing Hot Pot (Yilan Branch)
Hot pot · ⭐ 3.4
100 meters southwest of Shop 1, Building 3, Guan Yue Residential Community, Wuguo City Road
Dragon Mate tips
If you are traveling in China to visit Harbin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 100 meters southwest of Shop 1, Building 3, Guan Yue Residential Community, Wuguo City Road. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: 丸拼, Qu's Delicate Rolls, Seafood Hot Pot.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: Hot pot
- Rating: 3.4
- Address: 100 meters southwest of Shop 1, Building 3, Guan Yue Residential Community, Wuguo City Road
- Popular dishes: 丸拼, Qu's Delicate Rolls, Seafood Hot Pot, Beef brisket fat meat, Xiqi Lamb
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Dishes
丸拼丸拼是一道以多种肉丸为主料的菜肴，常见食材包括猪肉、牛肉、鱼肉等，通过绞肉后加入调味料搅拌上劲，制成不同形状的肉丸，再经煮、蒸或炸的方式烹制而成。通常搭配蔬菜或汤底一同食用。
Qu's Delicate RollsA refined dish made with pork tenderloin, mushrooms, and peas, rolled and steamed in a special sauce for a delicate and savory flavor.
Seafood Hot PotSeafood hot pot features various seafood like shrimp, crab, shellfish, and fish slices, paired with vegetables such as cabbage, tofu, and vermicelli, cooked in broth or water. Ingredients are blanched or stir-fried first, then simmered in soup base until fully cooked.
Beef brisket fat meatBeef brisket with fat is made from beef brisket and fatty parts, sliced, blanched, then stewed with soy sauce, cooking wine, and ginger. Main ingredients are beef and beef fat, with a soft, tender texture that's rich but not greasy.
Xiqi LambXiqi lamb features tender mutton from Xiqi, marinated and grilled over charcoal, delivering a rich, savory flavor typical of northern Chinese barbecue.
Grass-fed Ribeye SteakGrass-fed ribeye steak made from premium beef with marbled fat, slow-cooked or grilled to perfection for a tender and juicy texture.
Fish Meat BrickA dish made from fresh fish meat mixed with starch and egg white, steamed into a block shape, known for its tender and smooth texture.
Spicy Hot PotSpicy hot pot is a hot pot dish made by simmering a variety of spices and chili peppers. Main ingredients include various meat slices, seafood, vegetables, and tofu, which are cooked in a spicy and numbing broth and enjoyed for its unique flavor.
Yellow throatYellow throat is made from the large blood vessels of livestock such as pigs and cattle, processed by cleaning and slicing to reveal a golden-yellow appearance. It is commonly used in hot pot or stir-frying, offering a tender texture and rich nutritional value.
Yellow Tendon LambA dish made with lamb leg and yellow tendon (羊蹄筋), slow-cooked until tender, offering a rich, savory flavor.
Golden LambA dish made with tender lamb and vegetables, slow-cooked in a savory sauce to achieve a golden hue and rich flavor.