Apo's Beef Tripe (Futian Yindli Center Branch)
小吃快餐 · ⭐ 4.0
No. 69, Nonglin Road, Futian District
Dragon Mate tips
If you are traveling in China to visit Shenzhen, this restaurant is worth a stop for great food. This restaurant is located at No. 69, Nonglin Road, Futian District. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Signature Clean Beef Offal, Signature A Po's Beef Offal, Clear Soup Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: 小吃快餐
- Rating: 4.0
- Address: No. 69, Nonglin Road, Futian District
- Popular dishes: Signature Clean Beef Offal, Signature A Po's Beef Offal, Clear Soup Noodles, Secret-Recipe Pureed Radish, Secret-Recipe Beef Noodle Soup
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Dishes
Signature Clean Beef OffalSignature beef offal dish featuring tripe, intestines, and lungs, simmered with spices until tender, preserving the original flavors.
Signature A Po's Beef OffalSignature Grandma's Beef Offal is a Chinese stewed dish featuring beef offal such as tripe, intestines, and lungs, slow-cooked with radish, spices, and seasonings.
Clear Soup NoodlesA dish made with vermicelli noodles and vegetables in a clear vegetable broth, known for its light and refreshing taste.
Secret-Recipe Pureed RadishFresh white radish is marinated and gently cooked in a secret sauce, resulting in a crisp, subtly sweet flavor with a rich umami finish.
Secret-Recipe Beef Noodle SoupBeef brisket slow-cooked in a secret sauce, served with smooth rice noodles in a rich, savory broth.
Radish and Wheat Gluten NoodlesRadish and gluten noodles is a dish made primarily from white radish and gluten. The radish is cut into cubes or slices, while the gluten is either fried or boiled soy product. Both are stewed or stir-fried together, allowing the radish to absorb the flavor of the gluten, which becomes soft and elastic.
Radish and Wheat Gluten with Offal NoodlesRadish and gluten beef offal is a dish primarily made with beef offal (including beef tripe, intestines, and lungs) and white radish, with gluten added to enhance texture. After blanching the offal to remove odor, it is simmered together with radish and seasoned with spices, slowly cooked over low heat so that the ingredients fully absorb the broth's flavor.
Radish and Wheat Gluten Beef Brisket NoodlesRadish and Wheat Gluten Beef Brisket is a stewed dish primarily made with beef brisket, white radish, and wheat gluten. After cutting the beef brisket into pieces, it is slowly simmered together with white radish, resulting in tender, flavorful meat and sweet, juicy radish that absorbs the broth. The wheat gluten becomes elastic and rich in flavor as it soaks up the sauce. Commonly added seasonings include scallions, ginger, and star anise.
Scallion Oil Braised Beef NoodlesScallion oil braised beef noodles feature tender braised beef brisket mixed with fragrant scallion oil and served over chewy noodles. Main ingredients include beef brisket, noodles, and scallion oil, prepared by slow braising followed by mixing.