Uncle Kebabs on the Grille · Indian Restaurant (Jiu Liu Plaza Branch)
Southeast Asian cuisine · ⭐ 4.2
No. 796 Dongfang Road, 1st Floor
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at No. 796 Dongfang Road, 1st Floor. It is a Southeast Asian cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Indian Street Food Special, Indian Cream Curry Chicken, Indian Charcoal Grilled Lamb Ribs.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Southeast Asian cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: Southeast Asian cuisine
- Rating: 4.2
- Address: No. 796 Dongfang Road, 1st Floor
- Popular dishes: Indian Street Food Special, Indian Cream Curry Chicken, Indian Charcoal Grilled Lamb Ribs, Indian Strawberry Yogurt, Indian Fragrant Rice
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Dishes
Indian Street Food SpecialIndian street food special is a variety of snacks, commonly made with ingredients such as potatoes, legumes, chicken, and vegetables. They are usually fried or grilled and served with spices and sauces, offering rich flavors.
Indian Cream Curry ChickenIndian Cream Curry Chicken is a rich and aromatic dish made with chicken simmered in a creamy sauce infused with spices and coconut milk.
Indian Charcoal Grilled Lamb RibsIndian charcoal grilled lamb ribs feature tender meat marinated in spices and slow-cooked over charcoal for rich flavor.
Indian Strawberry YogurtIndian Strawberry Yogurt is a refreshing dessert made with fresh strawberries, plain yogurt, and a touch of honey and spices like cinnamon.
Indian Fragrant RiceIndian Fragrant Rice is a flavorful dish made with basmati rice, sautéed onions, garlic, ginger, chili, and aromatic spices. It's commonly served with curries.
Lamb Curry with Green PeasLamb curry with green peas is a dish made primarily with lamb mince and green peas. The lamb mince is stir-fried and then cooked with curry seasoning, followed by the addition of green peas for a rich flavor.
Grilled Mildly Spicy Chicken Cubes with Onion Tomato CurryGrilled mildly spicy chicken cubes with onion tomato curry, mainly made of chicken cubes, onions, and tomatoes. The chicken is grilled over charcoal and served with a curry sauce made from onions and tomatoes. It has a slightly spicy flavor with a rich curry aroma.
Milk Rice Pudding KheerMilk Rice Pudding Kheer is a dessert made primarily with rice, milk, and sugar. Rice is cooked until soft, then mixed with milk and sugar and simmered until it becomes pudding-like.
Mozzarella Crispy BallsCrispy balls made with mozzarella cheese, deep-fried to golden perfection and served with dipping sauce.
Charcoal-Grilled Boneless ChickenCharcoal-grilled boneless chicken is a dish made with boneless chicken meat, grilled over charcoal. The chicken is marinated and slowly grilled over charcoal, resulting in a crispy exterior and tender meat.
Charcoal-Grilled Spicy Boneless ChickenBoneless chicken thigh marinated and grilled over charcoal, served with spicy sauce for a rich, aromatic flavor.- Spicy Eggplant CurrySpicy eggplant curry is a flavorful dish made with tender eggplants, onions, tomatoes, and curry powder, offering a rich, aromatic taste.
Butter PancakeA fluffy, buttery pancake made from flour, eggs, milk, and butter, often served as breakfast or dessert.