Sichuan Xiao Hu Rice Noodles (Headquarters)
小吃面食 · ⭐ 3.8
Approximately 110 meters southwest of the Guest Apartment, National Time Service Center, Chinese Academy of Sciences, on Qin-Tang Avenue
Dragon Mate tips
If you are traveling in China to visit Xi'an, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Approximately 110 meters southwest of the Guest Apartment, National Time Service Center, Chinese Academy of Sciences, on Qin-Tang Avenue. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Three Delicacies Potato Noodles, Spicy Pig Intestine Rice Noodles, Spicy Rice Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 小吃面食
- Rating: 3.8
- Address: Approximately 110 meters southwest of the Guest Apartment, National Time Service Center, Chinese Academy of Sciences, on Qin-Tang Avenue
- Popular dishes: Three Delicacies Potato Noodles, Spicy Pig Intestine Rice Noodles, Spicy Rice Noodles
China trip · China travel
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Dishes
Three Delicacies Potato NoodlesThree-delight potato noodles feature potato starch noodles with shrimp, chicken, and mushrooms. After soaking and cooking, they're stir-fried or stewed with seafood, meat, and vegetables, then seasoned for a delicious dish.
Spicy Pig Intestine Rice NoodlesSpicy pig intestine rice noodles made with stir-fried pork intestines, rice noodles, and Sichuan chili peppers for a bold, numbing flavor.
Spicy Rice NoodlesSpicy rice noodles are made with rice noodles as the main ingredient, combined with辅料 such as bean sprouts, tofu skin, and cilantro, then cooked in a special spicy chili sauce and broth. First, the rice noodles are blanched, then mixed with stir-fried chili peppers, Sichuan peppercorns, doubanjiang (fermented broad bean paste), and other seasonings, finally served with hot soup or tossed directly for consumption.