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Sally's Italian Restaurant (Hangzhou Olympic Sports印象City Branch)

Western cuisine · ⭐ 4.2

No. 1408 Feihong Road, Yingfeng Subdistrict, 3rd Floor, Shop 04, Yingle Huidelong Hangzhou Olympic Sports Impression City

Dishes

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  Appetizer Platter

  A selection of appetizers including pickled vegetables, pan-fried tofu, chilled jellyfish salad, and grilled chicken wings, served with a special dipping sauce for a refreshing start to the meal.
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  Mashed Potatoes

  Mashed potatoes is a home-style dish primarily made from potatoes. The preparation method typically involves boiling the potatoes, peeling them, and then mashing them into a smooth consistency. Depending on personal taste, ingredients such as milk, butter, salt, and pepper can be added and mixed thoroughly.
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  Cheesy Creamy Mashed Potatoes

  Creamy mashed potatoes blended with cheese, milk, and butter for a rich, smooth texture.
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  Creamy Mushroom Risotto Rice

  A creamy risotto made with mushrooms and served over rice, offering a rich and savory flavor.
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  Cream of Mushroom Soup

  Cream of mushroom soup is a soup made primarily with fresh mushrooms, supplemented with cream, onions, and other ingredients simmered together. The preparation involves slicing the mushrooms, sautéing them with onions and butter until fragrant, then adding water or broth and bringing to a boil. Finally, cream and a suitable amount of salt are added for seasoning. The result is a smooth, richly creamy texture with a luxurious dairy aroma.
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  French Snail Bake

  Escargot is a classic French dish. The main ingredient is snail, seasoned with garlic, herbs, and butter. The preparation typically involves mixing the snail meat with seasonings, placing it back into the snail shell, topping it with a mixture of cheese and breadcrumbs, then baking in the oven until golden and crispy.
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  Warm Egg Meat Sauce Risotto

  A dish featuring a silky warm egg and savory meat sauce over steaming risotto, blending Japanese and Italian flavors.
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  Porcini Mushroom Black Pepper Pasta

  A rich pasta dish featuring porcini mushrooms and black pepper, sautéed in olive oil with garlic for a savory, aromatic flavor.
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  Milanese Meat Sauce Risotto

  A creamy risotto dish featuring a rich meat sauce made from ground beef, tomatoes, and aromatic vegetables, inspired by Milanese cuisine.
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  Milan-style Meat Sauce Noodles

  A classic Italian dish featuring pasta tossed in a rich meat sauce made from ground beef, tomatoes, and aromatic vegetables, inspired by Milanese cuisine.
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  Lamb Ribs

  Lamb chops are made from lamb rib sections, processed through cutting, marinating, and grilling. They have a golden appearance, tender and juicy meat, and are enhanced with a special seasoning that creates a unique taste.
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  Garlic Bread

  Garlic bread is made primarily from fresh garlic cloves, French bread, and olive oil. The garlic is minced and mixed with olive oil, then spread onto bread slices and baked until golden and crispy, releasing a rich garlic aroma.
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  Garlic Chicken Cutlet

  Garlic chicken cutlets are made from chicken breast or thigh meat, marinated and then lightly coated with starch or flour before being pan-fried until golden brown on both sides. A generous amount of minced garlic is added during cooking, allowing the chicken to absorb a rich garlic flavor. The finished dish is crispy on the outside and tender on the inside, with a distinct garlic aroma.

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