Mito Rice Ball (Luogang Ayuanyuan Store)
小吃快餐 · ⭐ 4.0
Room L101, Yonghui Supermarket, Ground Floor, Aoyuan Plaza, No. 1934, Kaichuang Avenue
Dragon Mate tips
If you are traveling in China to visit Guangzhou, this restaurant is worth a stop for great food. This restaurant is located at Room L101, Yonghui Supermarket, Ground Floor, Aoyuan Plaza, No. 1934, Kaichuang Avenue. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Wuchang Brown Rice Milk, Original Flavor Boiled Egg Rice Ball, Original Rice Ball.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 小吃快餐
- Rating: 4.0
- Address: Room L101, Yonghui Supermarket, Ground Floor, Aoyuan Plaza, No. 1934, Kaichuang Avenue
- Popular dishes: Wuchang Brown Rice Milk, Original Flavor Boiled Egg Rice Ball, Original Rice Ball, Old-fashioned Plum Syrup Drink, Salted Duck Egg Yolk
China trip · China travel
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Dishes
Wuchang Brown Rice MilkMade from premium brown rice of Wuchang, this smooth and nutritious drink retains the natural aroma and health benefits of whole grains.
Original Flavor Boiled Egg Rice BallOriginal flavor boiled egg rice ball is a food made with rice, boiled egg, soy sauce, and spices. The rice is mixed with boiled egg and shaped into a ball, with a soft and rich taste.
Original Rice BallA simple rice ball made with seasoned rice, often wrapped in seaweed or sprinkled with sesame seeds. It's a light and portable Japanese staple food.
Old-fashioned Plum Syrup DrinkA traditional Chinese beverage made from dried plums, hawthorn, licorice, and tangerine peel, offering a refreshing and tangy taste.
Salted Duck Egg YolkSalted duck egg yolk is made by curing fresh duck eggs and then boiling them, followed by removing and cooling the yolks. It has a golden yellow appearance, a smooth texture, and a rich, savory flavor.
Sea Duck Salted Egg Yolk Rice BallA savory rice ball wrapped around a rich sea duck salted egg yolk, offering a satisfying blend of textures and flavors.
Cheesy Burst Rice BallA rice ball filled with molten cheese, made by mixing seasoned rice into a团 shape and wrapping it in a thin layer of breadcrumbs or seaweed flakes. Heating creates a gooey cheese center.
Mao Shan Wang Durian Cheese Rice BallA sweet rice ball filled with creamy Mao Shan Wang durian and cheese, offering a rich, luxurious flavor.
Rice Bean MilkA sweet dessert made from rice and soy milk, smooth and fragrant with a delicate balance of rice and soy flavors.
Black Pepper Pork Rice BallGrilled pork cutlet with black pepper sauce wrapped in seasoned rice, offering a savory and satisfying bite.