Ai Bao Ai Yu · Stone Pot Vegetables (North Country Mall Store)
小吃快餐 · ⭐ 4.3
Shop No. 2, Basement Level, Beiguo Shopping Mall, No. 166 Zhongshan East Road
Dragon Mate tips
If you are traveling in China to visit Shijiazhuang, this restaurant is worth a stop for great food. This restaurant is located at Shop No. 2, Basement Level, Beiguo Shopping Mall, No. 166 Zhongshan East Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spicy麻 Fish Pot, Juicy Salted Fried Chicken, Love Pot Fish.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shijiazhuang
- Category: 小吃快餐
- Rating: 4.3
- Address: Shop No. 2, Basement Level, Beiguo Shopping Mall, No. 166 Zhongshan East Road
- Popular dishes: Spicy麻 Fish Pot, Juicy Salted Fried Chicken, Love Pot Fish, Tomato Fish Stew, Side Dish
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Spicy麻 Fish PotSpicy麻 fish pot with tender fish slices and aromatic spices, a signature Sichuan dish.
Juicy Salted Fried ChickenSalted crispy chicken uses chicken as the main ingredient, marinated and coated with starch, then fried until the skin is crispy. Seasoned with scallions, ginger, garlic, and finished with salted pepper and chili powder for a fragrant, juicy bite.
Love Pot FishA dish featuring fresh fish simmered with vegetables and a secret sauce, resulting in a rich, savory flavor and tender texture.
Tomato Fish StewA hearty dish featuring fish and tomatoes, simmered together to create a rich, tangy flavor.
Side DishSide dishes typically refer to auxiliary dishes served alongside the main course, with primary ingredients including vegetables, soy products, and fungi. The cooking methods are mostly blanching, stir-frying, cold mixing, or steaming, to preserve the original flavor and texture of the ingredients.
Sauce Fish StewA savory stew featuring fish simmered in a rich sauce, often served with rice.
Sauce Chicken PotSauce Chicken Pot features chicken simmered in a rich, savory sauce with vegetables, creating a flavorful dish perfect for rice.
鱿鱼大虾煲鱿鱼大虾煲以新鲜鱿鱼和大虾为主要食材，搭配蔬菜如洋葱、青椒等，用蒜末、姜片爆香后加入适量高汤或清水，放入鱿鱼和大虾煮制，最后调味收汁。成品鲜香浓郁，口感丰富。
Chicken Stew PotChicken Stew is a dish primarily made with chicken, marinated with various spices and seasonings before being cooked in a pot. The chicken is carefully prepared to be tender and juicy, paired with a rich sauce that delivers a unique flavor.
Spicy Fish PotA spicy fish stew made with fresh fish, vegetables, and a rich chili-pepper sauce, popular in Sichuan cuisine.