Master Huo Bakery (Longmen Commercial Center Branch)
小吃快餐 · ⭐ 3.8
No. 19, Longmen Residential Community, Zhanqian Street
Dragon Mate tips
If you are traveling in China to visit Harbin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 19, Longmen Residential Community, Zhanqian Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Dry-Fried Green Beans, Pickled Vegetable and Pork Shreds, Oil Cake for Two.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: 小吃快餐
- Rating: 3.8
- Address: No. 19, Longmen Residential Community, Zhanqian Street
- Popular dishes: Dry-Fried Green Beans, Pickled Vegetable and Pork Shreds, Oil Cake for Two, Spicy Pickled Turnip, Stir-Fried Mung Bean Sprouts
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Dishes
Dry-Fried Green BeansDry-fried green beans is a home-style dish primarily made with green beans. Through high-heat quick stir-frying, the beans achieve a dry and fragrant texture while maintaining their fresh green color. Garlic and chili are added during stir-frying to enhance the flavor.
Pickled Vegetable and Pork ShredsSuan cai with pork shreds is a Chinese home-style dish made from pork tenderloin and pickled mustard greens. The pork is marinated, then stir-fried with shredded suan cai. Scallions, ginger, and garlic are added for aroma, with salt and soy sauce as main seasonings. The dish is tender and crisp.
Oil Cake for TwoMade from flour, water, and cooking oil, the dough is fermented, rolled out, brushed with oil, folded, then pan-fried until golden brown on both sides. Crispy outside, soft inside, with rich oil aroma.
Spicy Pickled TurnipSpicy turnip dish is a stir-fry featuring turnip as the main ingredient, cooked with chili, garlic, and ginger. Sliced or shredded turnip is quickly stir-fried to retain its crisp texture, then seasoned and served promptly.
Stir-Fried Mung Bean SproutsA simple and healthy dish made by quickly stir-frying fresh mung bean sprouts with garlic and scallions, resulting in a crisp and refreshing texture.
Spicy Oil Tofu NoodlesA cold dish made from sliced dried tofu, dressed with spicy oil, garlic, and cilantro, offering a crisp texture and bold numbing-spicy flavor.
Mirinda OrangeMingdada Orange is a beverage primarily made from oranges, typically blended with orange juice, water, and sugar, and may include citric acid and preservatives, then mixed, filtered, and bottled.
Stir-fried Eggs with Garlic GreensGarlic chives stir-fried with eggs is a home-style dish using garlic chives and eggs as main ingredients. Cut garlic chives into segments, scramble eggs and set aside. Heat oil in a pan, first cook the eggs, then stir-fry the garlic chives, and finally mix in the eggs until well combined.
Tofu and Seaweed Hot PotA savory dish made with soft tofu and seaweed simmered in broth, offering a delicate and nourishing flavor.
Sour Cabbage and Vermicelli Hot PotA hearty dish made with sour cabbage, vermicelli, and pork or ribs, simmered in a clay pot for rich flavor.