Wei Wei Xian Tofu Brain (Haiyi New Town Branch)
小吃快餐 · ⭐ 3.8
No. 33 Linfen Road
Dragon Mate tips
If you are traveling in China to visit Qingdao, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 33 Linfen Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Egg, Deep-Fried Dough Stick, Scallion Pork Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 小吃快餐
- Rating: 3.8
- Address: No. 33 Linfen Road
- Popular dishes: Braised Egg, Deep-Fried Dough Stick, Scallion Pork Dumplings, Meat-Added Tofu Brain in Small Bowl, Oil-fried flatbread
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Dishes
Braised EggMarinated eggs are eggs that have been boiled and then soaked in a seasoned sauce made from soy sauce and spices until they are flavorful and well-colored. The key to making them lies in the preparation of the marinade and the timing of the soaking process.
Deep-Fried Dough StickDa You Tiao is a traditional Chinese breakfast food, primarily made from flour and edible oil. The fermented dough is stretched into long strips and deep-fried in hot oil until golden and crispy.
Scallion Pork DumplingsDelicious dumplings filled with minced pork and scallions, steamed or boiled to perfection.
Meat-Added Tofu Brain in Small BowlA savory dish of soft tofu brain served in a small bowl, topped with minced meat and seasoned broth.
Oil-fried flatbreadOil-spring bread is a flour-based food made by kneading dough, rolling it out, applying oil, folding, and baking. It has a crispy inner layer and soft outer layer with distinct texture layers.
Roast Pork PieA savory pie made with roasted pork filling encased in a flaky crust, popular as a comfort food.
Baked Red Bean PastryA baked pastry filled with sweet red bean paste, known for its soft texture and rich flavor.
Sugar CakeSugar cake is a traditional sweet made from glutinous rice flour, mixed with sugar and water, then steamed. The batter is poured into molds and steamed until soft, chewy, and sweet.
Tofu puddingTofu pudding is a traditional delicacy made primarily from soft tofu, processed through a special technique that gives it a细腻柔滑的脑花状 texture. It is usually served with seasonings such as soy sauce, green onions, and cilantro, offering a rich flavor and nutritious health benefits.
Leek and Shrimp DumplingsLeek and shrimp dumplings made with fresh leek, shrimp, and pork filling, steamed or boiled for a savory taste.