Ba Er Community Noodles (Wenshuyuan Branch)
小吃快餐 · ⭐ 4.2
No. 69, Tongshun Bridge Street, Annex 2
Dragon Mate tips
If you are traveling in China to visit Chengdu, this restaurant is worth a stop for great food. This restaurant is located at No. 69, Tongshun Bridge Street, Annex 2. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Chicken Bamboo Shoot Shrimp Roe Dumplings, Chicken Stewed with King Oyster Mushroom, Small Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃快餐
- Rating: 4.2
- Address: No. 69, Tongshun Bridge Street, Annex 2
- Popular dishes: Chicken Bamboo Shoot Shrimp Roe Dumplings, Chicken Stewed with King Oyster Mushroom, Small Noodles, Spicy Dry-Mixed Chengdu Dumplings, Spicy Handmade Radish Pickle
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Dishes
Chicken Bamboo Shoot Shrimp Roe DumplingsA delicately crafted dumpling filled with chicken, bamboo shoots, shrimp, and crab roe, steamed or boiled to perfection.
Chicken Stewed with King Oyster MushroomA Chinese dish made by stewing chicken with king oyster mushrooms and then stir-frying for a rich, savory flavor.
Small NoodlesSmall noodles are a Chinese dish made with noodles and a savory sauce or broth. Main ingredients include fine wheat noodles, minced meat, vegetables like bok choy and bean sprouts, scallions, and garlic. Cook the noodles, add the pre-made sauce or hot broth, then sprinkle with toppings.
Spicy Dry-Mixed Chengdu DumplingsA spicy Sichuan-style dish featuring hand-made dumplings tossed in a blend of chili powder, Sichuan peppercorns, garlic, and scallions for a bold, numbing heat.
Spicy Handmade Radish PickleMade from fresh radish, this spicy pickle is marinated and dried, then stir-fried with chili and Sichuan pepper for a crunchy, numbingly spicy flavor.
Smoked Bamboo Shoot Beef Soup DumplingsBeef dumplings served in a savory broth with smoked bamboo shoots, offering a rich and aromatic flavor.
Special Dry-Mixed DumplingsA Sichuan-style dish featuring hand-made dumplings tossed in a savory, spicy sauce with toppings like chopped scallions and crushed peanuts.
Tomato Beef Soup DumplingsA traditional Chinese dish featuring handmade dumplings served in a savory tomato and beef broth, known for its rich flavor and comforting warmth.
Shrimp, Matsutake, and Chicken Dumpling StewA rich stew featuring shrimp, matsutake mushrooms, and chicken, served with handmade dumplings for a savory, comforting meal.
Guizhou Sour Soup DumplingsGuizhou sour soup dumplings are filled with pork or vegetable filling and served in a fermented sour broth made from tomatoes, chili, and Sichuan pepper, offering a tangy and spicy flavor.
Chicken Soup with Bok ChoyA clear chicken broth is used to quickly cook fresh bok choy, resulting in a light and flavorful dish.