Chuanwei Roast Chicken (Shiqiao Zhongjie Store)
小吃快餐 · ⭐
No. 13, Lane 2, Shiqiao Zhong Street
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 13, Lane 2, Shiqiao Zhong Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Crispy Roast Chicken from Farmhouse Oven, Harbin Beer, Earthen Oven Crispy Chicken Thigh.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 小吃快餐
- Rating:
- Address: No. 13, Lane 2, Shiqiao Zhong Street
- Popular dishes: Crispy Roast Chicken from Farmhouse Oven, Harbin Beer, Earthen Oven Crispy Chicken Thigh, Guangshi Pineapple Beer, Salted Baby Bok Choy
China trip · China travel
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Dishes
Crispy Roast Chicken from Farmhouse OvenA farmhouse-raised chicken marinated in secret spices and slow-roasted in a traditional clay oven, resulting in a crispy skin and tender, flavorful meat.
Harbin BeerHarbin Beer is an alcoholic beverage made primarily from barley, water, hops, and yeast, processed through mashing, fermentation, and filtration. Its production involves malting, mashing, boiling, cooling, fermenting, and aging, resulting in a beer with rich foam and a refreshing taste.
Earthen Oven Crispy Chicken ThighFresh chicken thighs marinated in secret sauce and slow-roasted in an earthen oven, resulting in a crispy skin and tender, juicy meat with rich aroma.
Guangshi Pineapple BeerA refreshing drink made from fresh pineapple juice and beer, with a sweet and tangy flavor and a strong pineapple aroma, ideal for appetizers or after meals.
Salted Baby Bok ChoySalted bok choy is a dish featuring baby bok choy as the main ingredient. Wash and cut the bok choy, blanch briefly in salted boiling water, then drain and serve. Simple to prepare, it retains the vegetable's natural flavor.
Salted LettuceA cold dish made by blanching fresh lettuce in salt water and seasoning it, offering a crisp and refreshing taste.
Salt-Baked Chicken PowderA seasoning powder used to prepare chicken with a salty, savory flavor by steaming or baking.
Crispy Roast Chicken, Hanging-Roasted Pork Ribs, and Crispy Pigeon ComboA combination of crispy roast chicken, hanging-roasted pork ribs, and crispy pigeon, made with premium poultry and pork, marinated and roasted to perfection for a crunchy exterior and tender, juicy meat.
Garlic Bok ChoyBraised baby bok choy with garlic is a refreshing vegetable dish featuring tender baby bok choy stir-fried simply with garlic. The dish has a bright color, crisp and tender texture, and an aromatic garlic flavor, making it a common favorite on family dinner tables.
Garlic Stir-Fried Bok ChoyStir-fried bok choy with garlic is a dish made by blanching bok choy and sautéing it with minced garlic in hot oil, then seasoning and serving.