Li Hao Gongsheng Coffee & Private Kitchen
咖啡 · ⭐ 4.4
Unit 2, Building 16, LECITY Life City, Dianzicheng Subdistrict
Dragon Mate tips
If you are traveling in China to visit Xi'an, this restaurant is worth a stop for great food. This restaurant is located at Unit 2, Building 16, LECITY Life City, Dianzicheng Subdistrict. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: SOE American, Tangli American Style, Hot Latte.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 咖啡
- Rating: 4.4
- Address: Unit 2, Building 16, LECITY Life City, Dianzicheng Subdistrict
- Popular dishes: SOE American, Tangli American Style, Hot Latte, Peanut Butter Latte, Jasmine Tonic Americano
China trip · China travel
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Dishes
SOE AmericanSOE Americano is a coffee beverage based on espresso, typically prepared using drip or pour-over methods. Ground coffee is mixed with hot water to extract a rich coffee liquid. It can be enjoyed chilled with ice or enhanced with milk, foam, or other ingredients, offering a refreshing taste with layered complexity.
Tangli American StyleA fusion dish featuring fresh vegetables and premium meats, slowly simmered to create a rich and flavorful broth.
Hot LatteA hot latte is a classic coffee beverage made from premium coffee beans, finely ground and properly extracted to produce a rich coffee liquid. This is then skillfully blended with steamed milk to create a smooth and silky texture, finishing with a layer of dense foam on the surface.
Peanut Butter LattePeanut Butter Latte is a specialty drink based on concentrated coffee, enriched with rich peanut butter. After thorough mixing, the two ingredients blend perfectly, creating a unique taste and flavor.
Jasmine Tonic AmericanoA refreshing fusion drink made with cold brew coffee, jasmine tea infusion, and tonic water. Lightly sweet with floral notes.
Garlic Cream Bacon Shrimp PastaA rich and creamy pasta dish featuring shrimp, bacon, and garlic in a luxurious sauce.
Mint BeefMint beef is a dish primarily made with fresh mint leaves and tender beef. To prepare it, first slice the tender beef and marinate it, then wash the mint leaves. Next, heat a wok with oil, sauté minced garlic, add the beef slices, and quickly stir-fry until they change color. Finally, add the mint leaves, season with适量 salt and soy sauce, and stir-fry briefly until well combined.
Black Pepper PastaBlack pepper pasta made with spaghetti, stir-fried with black pepper flakes, onion, garlic, olive oil, and a touch of soy sauce or salt. Often includes beef or chicken pieces for flavor, finished with extra black pepper for aroma.
Black Pepper SteakBlack pepper steak is made primarily from steak, which is marinated and then pan-seared. The steak is typically cut from sirloin, tenderloin, or ribeye, and seasoned with crushed black pepper, salt, and olive oil before being cooked over high heat to the desired doneness. Finally, a sauce made from black pepper, soy sauce, butter, and a small amount of sugar is drizzled on top to enhance the flavor.