Tian Er Xi'an Noodle House
小吃面食 · ⭐ 3.5
Approximately 170 meters south of Huaxing Building on Heling Road
Dragon Mate tips
If you are traveling in China to visit Nanjing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Approximately 170 meters south of Huaxing Building on Heling Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Potato Pork Steamed Bun, Braised Beef with Chinese Cabbage, Ham Sausage Hot Pot.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 小吃面食
- Rating: 3.5
- Address: Approximately 170 meters south of Huaxing Building on Heling Road
- Popular dishes: Potato Pork Steamed Bun, Braised Beef with Chinese Cabbage, Ham Sausage Hot Pot, Beef Oil-Poured Hand-Torn Noodles, Beef Stir-Fried Noodles
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Dishes
Potato Pork Steamed BunA savory dish featuring tender potatoes and braised pork stuffed into a toasted bun.
Braised Beef with Chinese CabbageA classic Chinese dish featuring tender beef and fresh Chinese cabbage, slow-cooked to perfection for a rich, savory flavor.
Ham Sausage Hot PotA hearty dish made with ham sausage and vegetables, slow-cooked in a clay pot for rich flavor.
Beef Oil-Poured Hand-Torn NoodlesA hand-torn noodle dish from Shaanxi, featuring tender beef and a spicy oil pour for rich flavor.
Beef Stir-Fried NoodlesBeef stir-fried noodles is a dish primarily made with beef and pan-fried flatbread. The preparation involves marinating sliced beef, and setting aside shredded flatbread. To cook, first sauté the beef until it changes color, then add the shredded bread, vegetables, and seasonings, quickly stir-frying until well combined.
Special Dry Noodle with Meat SauceSpecial dry noodle with meat sauce is a Chinese noodle dish made with handmade wide noodles and special meat sauce. Main ingredients include flour, pork mince, scallions, ginger, garlic, etc. The texture is chewy, and the sauce is rich in flavor.
Tomato and Egg Noodle SoupTomato egg soup noodles feature tomato and egg as main ingredients. Tomato chunks are boiled to make the broth, then beaten eggs are stirred in to form egg flowers. Cooked noodles are added and mixed well. Simple to prepare, with a delicious, nutritious soup.
Lamb Noodle SoupLamb noodles are primarily made with lamb and noodles. The lamb is cut into pieces and stewed until tender, then seasoned with scallions, ginger, cooking wine, and other spices to remove fishy odor and enhance aroma, resulting in a rich broth. The noodles are typically hand-made or machine-made, boiled until cooked, then added to the lamb soup, garnished with cilantro or green onions.
Sauzi Meat NoodlesA traditional Chinese dish featuring minced pork and vegetables cooked in a savory sauce, served with hand-formed noodles.
Egg and Pork Noodles Stir-FryEgg and shredded pork stir-fried noodles is a classic Chinese home-style dish made by stir-frying noodles with eggs and pork shreds. First, cook the noodles and set aside. Then scramble and cook the eggs, followed by stir-frying the sliced pork shreds. Finally, mix the cooked noodles with the eggs and pork, season to taste, and serve.