Running Sushi Sauce (Longxiang Road Branch)
小吃快餐 · ⭐ 3.7
No. 552, Longxiang Road, Shanyang Town
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 552, Longxiang Road, Shanyang Town. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Salmon Gunkan Maki, Salmon Sushi Roll, Chinese Sea Grass.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 552, Longxiang Road, Shanyang Town
- Popular dishes: Salmon Gunkan Maki, Salmon Sushi Roll, Chinese Sea Grass, Small Sauce Sushi Boat, Grilled Scallops Hand Roll
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Dishes
Salmon Gunkan MakiA Japanese sushi dish made with vinegared rice wrapped in seaweed and topped with fresh salmon, often served with avocado or cucumber for added texture and flavor.
Salmon Sushi RollSalmon sushi roll is a dish primarily made with salmon, typically featuring fresh salmon slices combined with vegetables like cucumber and carrot, wrapped in seaweed, and served with soy sauce, wasabi, or sweet chili sauce.
Chinese Sea GrassChinese Sea Grass is a refreshing cold dish featuring fresh sea grass as the main ingredient. The preparation is simple—just wash the sea grass and mix it with a specially prepared dressing. The sea grass has a tender texture and a unique oceanic flavor, making it an excellent choice for summer meals.
Small Sauce Sushi BoatA creative sushi dish featuring seasoned rice and fresh ingredients like raw fish, crab sticks, avocado, and cucumber arranged in a boat-shaped presentation with a special sauce.
Grilled Scallops Hand RollFresh scallops grilled briefly and served as a hand-held sushi roll with vinegared rice, offering a delicate balance of smoky flavor and natural sweetness.
Grilled Foie Gras Hand RollA Japanese dish featuring grilled foie gras served as hand-formed sushi, offering a rich and delicate flavor.
Corn Sushi BoatCorn sushi is made by layering cooked corn kernels on rice, adding seafood like raw fish or cooked shrimp, then wrapping it in seaweed to resemble a battleship. The rice is shaped into an oval, topped with corn and seafood, then wrapped in seaweed to hold its form.
Octopus TakoyakiA popular Japanese snack made with octopus, potato, and batter, fried in a special mold until crispy outside and soft inside, served with sauce, mayonnaise, and seaweed powder.
Cheese RollCheese Roll is a dish made primarily with cheese, wrapped in a dough and fried or baked. The texture is crispy on the outside and tender on the inside, with a rich cheese aroma.