Close

origin·terroir·flavor coffee&wine

咖啡 · ⭐ 4.2

No. 72 Yueyang Road

Dishes

• 

  Lemon

  Made with lemon as the main ingredient, typically sliced or juiced and combined with other ingredients. Common methods include making lemon water by adding slices to water, or marinating and cooking with chicken, fish, and more to add acidity and freshness.
• 

  tart

  Tart是一种以酥皮为底，内填水果、奶油或蔬菜等食材的烘焙食品。常见做法是将面团擀成圆形放入模具，加入果酱、鲜果、奶酪或蛋液等配料，经烘烤而成。
• 

  Ice Drip Soda

  A refreshing cold drink made by slowly dripping ice into soda water with lemon juice and syrup for a crisp, slightly tart flavor.
• 

  咖啡泡饭

  咖啡泡饭是一道以米饭为主料，加入煮好的咖啡液混合搅拌而成的创意菜品。通常使用冷米饭与热咖啡混合，使米饭吸收咖啡香气，口感独特。可搭配少量糖或奶制品调整风味。
• 

  Christmas Special Drink

  A festive drink made from red wine, orange slices, cinnamon, cloves, honey, and a touch of lemon juice. Simmer orange slices and spices in red wine with honey until slightly boiling, stir well, strain, then chill before serving.
• 

  Christmas Cake

  A Christmas cake is a festive dessert made primarily from flour, sugar, eggs, butter, and chocolate, often enhanced with nuts or dried fruits for texture. Ingredients are mixed and baked, then topped with cream or chocolate sauce and decorated with candies, fruits, or Christmas-themed designs.
• 

  Hand Brew

  Pour-over is an elegant method of beverage preparation, primarily using coffee grounds as the main ingredient. Through manual operation, hot water is poured over the coffee powder, and after filtration through paper, a pure coffee liquid is obtained, presenting a rich coffee aroma and unique taste.
• 

  Latte

  A latte is a classic coffee beverage made by mixing espresso with steamed milk in a specific ratio, typically topped with a layer of fine milk foam. Its preparation is simple: first extract the espresso into the cup, then slowly pour in the steamed milk, and finally add sugar or syrup according to personal taste.
• 

  Tiramisu

  Tiramisu is a dessert originating from Italy, made primarily with ladyfingers, coffee, mascarpone cheese, and cocoa powder. The preparation involves soaking the ladyfingers in coffee, layering them with mascarpone cheese, and finally dusting with cocoa powder for decoration.
• 

  Grapefruit

  Grapefruit is a refreshing fruit dish with grapefruit as the main ingredient. The preparation method is simple—typically, the grapefruit is peeled and the segments are eaten directly, or the juice can be extracted for drinking. The flesh of the grapefruit is juicy and has a清爽 (refreshing) taste.
• 

  Crystal Grapes

  A dessert made by soaking grapes in sugar syrup until translucent and sweet, often served as a refreshing treat or garnish.
• 

  Red Apple American

  Red Apple American is a dessert featuring fresh red apples as the main ingredient, carefully baked and topped with a special icing to create an attractive red appearance. The apple has a crisp texture that perfectly blends with the sweetness of the icing. The preparation method is simple, making it a classic example of American baking.
• 

  Pineapple Stir-fry

  A refreshing stir-fry dish made with fresh pineapple and vegetables, offering a sweet and tangy flavor.
• 

  Plum Americano

  Plum Americano is a fusion beverage primarily made from American coffee and plum syrup. To prepare, place ice cubes in a glass, add适量 of American coffee, then pour in the plum syrup and stir well. Adjust sweetness and strength according to personal taste.
• 

  黑芝麻dirty

  黑芝麻Dirty是一款以黑芝麻为主要原料制作的饮品，将炒熟的黑芝麻与牛奶或植物奶混合搅拌，加入适量糖或蜂蜜调味，最后加入冰块或冷藏后饮用。制作过程中通常使用搅拌机打碎黑芝麻，使其口感细腻，形成浓郁的芝麻香气。

Reviews