Xiang Duowei Burger & Fried Chicken (Wuhou Cujin Store)
小吃快餐 · ⭐ 3.9
Nos. 159–161, Qiao Cuojin South Road
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Nos. 159–161, Qiao Cuojin South Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Crispy Chicken Wing Bucket, Dodo Chicken Cutlet, Large Sweet Potato.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃快餐
- Rating: 3.9
- Address: Nos. 159–161, Qiao Cuojin South Road
- Popular dishes: Crispy Chicken Wing Bucket, Dodo Chicken Cutlet, Large Sweet Potato, Beef Burger, Crispy Whole Chicken
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Crispy Chicken Wing BucketA bucket of crispy fried chicken wings, marinated and deep-fried to perfection, served with salt or sweet chili sauce.
Dodo Chicken CutletDodo Chicken Cutlet is a crispy fried chicken dish made from marinated chicken breast, coated in batter and deep-fried until golden brown. It features a crunchy exterior and juicy interior.
Large Sweet PotatoDa Shu is a dish primarily made with potatoes, typically fried or pan-fried after cutting into chunks or slices, resulting in a crispy exterior and tender interior. Some recipes add scallions and garlic for flavor, and it can be served with sauce.
Beef BurgerBeef burger made with beef, typically tenderloin or shoulder, marinated and grilled, served in a round bun with lettuce, tomato, onion, and optional cheese or sauce.
Crispy Whole ChickenCrispy whole chicken is a dish made with a whole chicken that is marinated and then roasted until the skin becomes crispy and the meat tender. During preparation, spices and seasonings are typically used to enhance the flavor. Finally, high-temperature quick roasting makes the chicken skin crisp without burning, while keeping the meat juicy.
Korean Fried Chicken ComboKorean fried chicken platter features marinated chicken, coated in starch or flour and deep-fried for a crispy exterior. Served with two distinct sauces—sweet chili and garlic soy—and garnished with lettuce, onions, and kimchi.
Crispy Chicken CutletCrispy chicken cutlets are made from chicken breast, marinated and then coated with a special crispy batter before being fried in hot oil until golden and crunchy. The finished product has a crispy exterior and tender, juicy meat with an irresistible aroma.
Fresh Shrimp BurgerFresh shrimp burger made with peeled and deveined shrimp, seasoned, then fried or grilled until golden, served in a toasted bun with lettuce, tomato slices, and salad dressing.