Fenghua Pancake (Xikou Store)
小吃快餐 · ⭐ 3.9
No. 191-7 Zhongxing Middle Road
Dragon Mate tips
If you are traveling in China to visit Ningbo, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 191-7 Zhongxing Middle Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Preserved Vegetable Braised Pork with Rice Cake, Beef and Rice Noodles Stir-fry, Woked Rice Cake with Sea Moss.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: 小吃快餐
- Rating: 3.9
- Address: No. 191-7 Zhongxing Middle Road
- Popular dishes: Preserved Vegetable Braised Pork with Rice Cake, Beef and Rice Noodles Stir-fry, Woked Rice Cake with Sea Moss, Scallion Oil Pork Tenderloin with Rice Noodles, Scallion Oil Pork Fillet Patties
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Dishes
Preserved Vegetable Braised Pork with Rice CakeA traditional Chinese dish featuring braised pork belly, preserved vegetables, and glutinous rice cakes simmered together to create a rich, savory flavor.
Beef and Rice Noodles Stir-fryA savory dish made with tender beef and chewy rice cakes, stir-fried with aromatic spices and seasonings.
Woked Rice Cake with Sea MossA traditional Chinese dish made by simmering sea moss and glutinous rice cakes in broth, resulting in a savory and tender texture.
Scallion Oil Pork Tenderloin with Rice NoodlesPork tenderloin slices are simmered with rice cakes in a fragrant scallion oil sauce, resulting in a savory and slightly sweet dish.
Scallion Oil Pork Fillet PattiesPork tenderloin patties seasoned with scallions and ginger, pan-fried until golden and drizzled with fragrant scallion oil.
Scallion Oil FlatbreadScallion oil cake is made primarily from flour, with ingredients such as scallions and lard. To prepare it, mix flour with water to form a dough, let it rest and rise, then roll it into a thin sheet. Spread lard and chopped scallions on the surface, roll it into a cylindrical shape, flatten it, and finally pan-fry or bake until golden and crispy.
Preserved Vegetable Braised Pork PieA savory Chinese pastry made with braised pork and preserved vegetables, pan-fried until golden brown.
Fermented Mustard Greens with Rice CakeFermented mustard greens simmered with sticky rice cake, creating a savory and comforting dish.
Premium Luxury Rice CakeA premium rice cake made with high-quality glutinous rice and luxurious ingredients like abalone, scallop, and shrimp, steamed to perfection for a rich, soft texture.
Sausage and Rice Cake StewA traditional Chinese dish made by stewing sausage and rice cake with soy sauce and sugar, resulting in a rich, savory flavor.