Guangxi Liuzhou Luosifen (Dongri Building Store)
小吃面食 · ⭐
Shop 2, Ground Floor, Dongri Building, Wansui Road
Dragon Mate tips
If you are traveling in China to visit Dongguan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop 2, Ground Floor, Dongri Building, Wansui Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Barbecue Pork Dry-Drained Luosifen, Signature Stir-Fried Luosifen, Fried Egg Snail Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: 小吃面食
- Rating:
- Address: Shop 2, Ground Floor, Dongri Building, Wansui Road
- Popular dishes: Barbecue Pork Dry-Drained Luosifen, Signature Stir-Fried Luosifen, Fried Egg Snail Noodles, Fried Egg, Fried Duck Foot Luosifen
China trip · China travel
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Dishes
Barbecue Pork Dry-Drained LuosifenA flavorful dish combining barbecue pork with dry-drained Luosifen, blending savory sweetness and spicy sourness.
Signature Stir-Fried LuosifenA spicy stir-fried dish featuring fresh snails, rice noodles, pickled vegetables, and aromatic spices, known for its bold flavor and unique aroma.
Fried Egg Snail NoodlesFried egg snail rice noodles is a specialty rice noodle dish, primarily made with snail rice noodles, eggs, and appropriate seasonings. The egg is deep-fried to create a crispy fried egg, which is then paired with cooked snail rice noodles and a rich sauce, delivering a unique texture.
Fried EggFried eggs are made by cracking eggs into hot oil, allowing them to solidify through high-heat frying. The main ingredient is eggs, typically fried in vegetable oil with a pinch of salt for flavor.
Fried Duck Foot LuosifenFried duck feet served with spicy and sour Luosifen broth and rice noodles, a flavorful and aromatic dish.
Fermented Bamboo ShootsSuan sun is made primarily from bamboo shoots and undergoes pickling and fermentation. Fresh bamboo shoots are sliced or cut into pieces, then mixed with salt and a specific fermenting agent, placed in a sealed container to naturally ferment until it develops its characteristic sour taste.
Sour Pickled BeansSour pickled beans is a dish made primarily from green beans, which are fermented to develop a unique sour taste. In the preparation process, the beans are first selected and washed, then dried. Next, they are mixed with seasonings such as salt, sugar, and chili peppers, and then sealed for fermentation until they acquire a tangy aroma and flavor.
Crispy PeanutsCrispy peanuts are a dish made primarily from peanuts, typically fried or roasted in oil until the skins become crispy and flavorful.
Shiitake Pork NoodlesA savory dish featuring tender pork and shiitake mushrooms served over noodles in a rich broth.