Cheng Shi Ai Qing Ma La Tang (Xin Shi Jie Dian)
小吃快餐 · ⭐ 3.7
No. 16, Guangshun South Street, Courtyard No. 1, Building No. 1, Basement Level -1, Unit 101, Room 064, Ai Qing Ma La Tang
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 16, Guangshun South Street, Courtyard No. 1, Building No. 1, Basement Level -1, Unit 101, Room 064, Ai Qing Ma La Tang. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spam, City-style Fried Egg, Baby bok choy.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 16, Guangshun South Street, Courtyard No. 1, Building No. 1, Basement Level -1, Unit 101, Room 064, Ai Qing Ma La Tang
- Popular dishes: Spam, City-style Fried Egg, Baby bok choy, Sweet Corn, Self-Service Condiments
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Dishes
SpamSpam is a canned food product made primarily from pork, processed through grinding, seasoning, and steaming. It has a fine texture and delicious taste, commonly used as an ingredient in hot pot, barbecue dishes, or eaten directly sliced.
City-style Fried EggCity-style fried eggs is a home-style dish made primarily with eggs, often enhanced with scallions or ham bits. The eggs are beaten and cooked in a hot pan until tender and smooth, simple to prepare.
Baby bok choyBaby bok choy is a small type of Chinese cabbage with a fresh and tender texture. Common cooking methods include stir-frying, garlic stir-fry, or simmering in clear soup. To prepare, first wash the baby bok choy thoroughly, then add appropriate seasonings and ingredients according to your chosen method, and stir-fry until soft or simmer until flavorful.
Sweet CornSweet corn is a dish made primarily from fresh sweet corn. The kernels are usually blanched or steamed to preserve their natural sweetness and crisp texture. It can be cooked alone or stir-fried with ingredients like carrots and green peas.
Self-Service CondimentsSelf-service condiments are a combination of seasonings that customers can mix and match themselves, typically including basic ingredients such as soy sauce, vinegar, chili oil, garlic paste, green onions, cilantro, and sesame paste. These are used to accompany hot pot, barbecue, cold dishes, or noodle dishes, allowing individuals to freely choose and blend according to their personal taste.
LettuceBamboo shoot is a refreshing vegetable dish primarily made with fresh bamboo shoots. The preparation method is simple, usually involving washing, slicing or shredding the shoots, and then cooking them through various methods such as stir-frying, mixing, or boiling. A small amount of seasoning can be added during cooking to preserve the natural flavor of the bamboo shoots.