Chí Nǎinǎi Spicy Skewers (Hézuò Street Store)
Hot pot · ⭐ 3.6
Shangyuan Street
Dragon Mate tips
If you are traveling in China to visit Shenyang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shangyuan Street. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Arctic Wing, Large Radish, Crispy Pork Strips.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: Hot pot
- Rating: 3.6
- Address: Shangyuan Street
- Popular dishes: Arctic Wing, Large Radish, Crispy Pork Strips, Juicy Tofu Skin Slices, Juicy Tofu
China trip · China travel
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Dishes
Arctic WingPolar Wings is a dish made primarily with chicken wings, typically marinated and then fried or grilled. Seasonings like soy sauce, cooking wine, and ginger are added to enhance flavor. The result is a crispy exterior and tender, juicy interior.
Large RadishDaikon is a common root vegetable, with daikon itself as the main ingredient. During preparation, the radish is peeled and cut into cubes or slices, which can then be stir-fried, simmered, or served cold. It can also be used in soups or pickled. A small amount of seasoning is often added during cooking to enhance flavor.
Crispy Pork StripsSucculent pork slices, made from fatty pork belly, are marinated and then deep-fried until golden and crispy. To prepare, the pork belly is sliced thinly, seasoned with salt, cooking wine, and five-spice powder, then fried in hot oil until perfectly crisp.
Juicy Tofu Skin SlicesA refreshing cold dish made with tofu skin and vegetables, marinated in a savory sauce for a juicy bite.
Juicy TofuBaozhi Tofu is a dish made primarily with soft tofu. The tofu is cut into cubes, pan-fried until lightly golden, then simmered in a seasoned sauce to absorb the flavors while staying juicy inside. Typically seasoned with scallions, ginger, garlic, soy sauce, sugar, and cornstarch slurry, then thickened and reduced.
Green Vegetable EggA dish made with eggs and green vegetables like peas and carrots, stir-fried to create a savory and nutritious meal.
Crab StickCrab sticks are imitation crab meat products made primarily from fish paste, featuring a bright color and tender texture. They are commonly stir-fried, simmered in soup, or grilled with other seafood or vegetables.
BroccoliBroccoli is a green vegetable known for its distinctive flower buds and bright color. It is commonly steamed, boiled, or stir-fried to preserve its natural flavor. When cooked with simple seasonings such as garlic or olive oil, it delivers a fresh and delicious taste.
Super Tender Chicken SkewersTender chicken pieces marinated and grilled on skewers, delivering a juicy and smooth texture with a savory flavor.
Lobster EggA delicate dish made with fresh shrimp and egg white, featuring a tender texture and subtle flavor.