Gushangyuan Millet Pancake (Yuejie Store)
小吃快餐 · ⭐ 3.6
No. 123, 1st Floor, No. 51, Xinyuan Street — Yuejie Shidai Plaza (behind Bank of Communications)
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 123, 1st Floor, No. 51, Xinyuan Street — Yuejie Shidai Plaza (behind Bank of Communications). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Double Egg Double Sausage Grilled Noodle, Double Egg Grilled Sausage Pancake, Tianjin Jianbing Guozi.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 123, 1st Floor, No. 51, Xinyuan Street — Yuejie Shidai Plaza (behind Bank of Communications)
- Popular dishes: Double Egg Double Sausage Grilled Noodle, Double Egg Grilled Sausage Pancake, Tianjin Jianbing Guozi, Orleans Chicken Pancake, Orleans Chicken Breast
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Double Egg Double Sausage Grilled NoodleDouble egg and double sausage grilled cold noodles: cold noodles grilled on a hot plate with two eggs and two sausages, cooked through, brushed with sauce, and served with vegetables or scallions.
Double Egg Grilled Sausage PancakeDouble egg grilled sausage pancake made with eggs, grilled sausages, and flour. Mix beaten eggs with flour to form a batter, pour into a pan to make a thin pancake, add sliced grilled sausages, then crack two eggs on top and cook until done.
Tianjin Jianbing GuoziTianjin Jianbingguozi is a traditional snack made from mung bean batter, spread into a thin pancake, then filled with egg, scallions, fried dough sticks or crispy bits, seasoned with sweet bean sauce and chili sauce, and finally rolled up for eating.
Orleans Chicken PancakeOrleans chicken patty pancakes are made with chicken breast marinated in Orleans seasoning, then diced or sliced and mixed with flour, eggs, and water to form a batter, which is fried into patties. Scallions and ginger are often added for flavor.
Orleans Chicken BreastOrleans chicken breast is made primarily from chicken breast, marinated and then pan-fried or grilled. During marination, Orleans-style seasoning—containing various spices and seasonings—is used to infuse flavor into the meat. The finished dish has a golden color and a tender texture.
Orleans Chicken CutletOrleans chicken cutlets are made from thigh meat, marinated and then pan-fried or grilled. The marinade includes Orleans-style seasoning with spices, sugar, salt, and soy sauce for rich flavor. The exterior is slightly crispy while the inside remains tender with a strong aromatic taste.
Classic Mixed Grain CrepeClassic mixed-grain crepes are made primarily from a batter of mixed grains, combined with ingredients such as eggs, green onions, and sesame seeds. The mixture is spread onto a hot griddle and cooked until the outer layer becomes crispy while the inside remains soft, resulting in a delicious pancake-shaped food.
Cheese Bacon PancakeCheese bacon pancakes are made by mixing flour, eggs, milk, and a small amount of salt into a batter, which is then cooked in a frying pan. During the cooking process, sliced bacon and grated cheese are added to give the pancakes a rich dairy flavor and savory taste. The finished product has a crispy outer layer and a soft interior, offering a satisfying texture.