Wang Dou He Beef Noodles (Tiemu Center Branch)
小吃面食 · ⭐ 3.6
No. 300, Yahe North 3rd Road
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 300, Yahe North 3rd Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Family Feast, Secret-Recipe Boiled Eggs, Bazini Meat Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃面食
- Rating: 3.6
- Address: No. 300, Yahe North 3rd Road
- Popular dishes: Family Feast, Secret-Recipe Boiled Eggs, Bazini Meat Noodles, Pork Rib Noodles, Beef Noodles
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Dishes
Family FeastFamily Feast is a dish that combines various ingredients, including sliced meat, seafood such as shrimp and fish fillets, vegetables like broccoli and carrots, and soy products such as tofu. These ingredients are carefully prepared and served with a rich broth, making it both nutritious and delicious.
Secret-Recipe Boiled EggsA flavorful boiled egg dish made with a secret spice blend and slow-cooked in savory broth for rich taste.
Bazini Meat NoodlesBazin Rou is a dish featuring pork belly marinated with soy sauce, sugar, and spices, then slow-cooked until tender, served with wide noodles. The pork is typically tied in bundles, hence the name 'bazin' (bundle). The flat noodles, either hand-made or machine-made, are chewy and absorb the rich meat juices.
Pork Rib NoodlesPork rib plate noodles feature tender pork ribs and wide noodles, simmered together in a rich broth. Served with scallions and cilantro, seasoned with soy sauce, cooking wine, and ginger.
Beef NoodlesBeef noodle soup features wide noodles as the main ingredient, paired with slow-cooked beef chunks. It is typically seasoned with scallions, ginger, garlic, soy sauce, star anise, and other spices, simmered over low heat to create a rich, flavorful broth. The noodles are chewy, the beef is tender, and the soup is deeply savory.
Special Braised EggsA delicacy made by slow-cooking eggs in a rich blend of spices and seasonings, resulting in flavorful, tender eggs.
Fatty Intestine NoodlesFechang bangmian is a Chinese noodle dish made with pork intestines and wide noodles. The intestines are cleaned and boiled to remove odor, then cooked or mixed with noodles. Seasoned with scallions, ginger, garlic, chili, and doubanjiang for rich flavor.
Braised Chicken Feet with Tiger SkinHǔpí Jīzhǎo is made primarily from chicken feet. The chicken feet are deep-fried until the skin becomes crispy and bubbled, then marinated with seasonings to absorb flavor. Finally, they are steamed to allow the taste to penetrate into the inner parts, creating a texture resembling tiger skin.- Nutritious Noodle SoupA hearty noodle soup made with chicken, vegetables, and broth, rich in nutrients and flavor.
Chicken ThighChicken thigh meat marinated and cooked by pan-frying, grilling, or stewing. Main ingredient is chicken thigh, with seasonings like soy sauce, cooking wine, and ginger to enhance flavor.