Daozhongxiang Guilin Rice Noodles (Xinmin Branch)
小吃快餐 · ⭐ 3.3
No. 8 Xinmin Road
Dragon Mate tips
If you are traveling in China to visit Nanning, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 8 Xinmin Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Traditional Braised Noodles, Pumpkin Water, Braised Beef Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanning
- Category: 小吃快餐
- Rating: 3.3
- Address: No. 8 Xinmin Road
- Popular dishes: Traditional Braised Noodles, Pumpkin Water, Braised Beef Noodles, Braised Egg, Braised Pear in Rock Sugar Syrup
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Traditional Braised NoodlesA Chinese dish featuring rice noodles served with a variety of braised vegetables, tofu, and meat, all seasoned in a rich, savory sauce.
Pumpkin WaterA refreshing drink made by steaming and blending fresh pumpkin, then straining the mixture to create a smooth, naturally sweet beverage rich in vitamins and fiber.
Braised Beef NoodlesNiu Rou Fen is a dish featuring beef and rice noodles. The beef is braised until tender and flavorful, while the noodles are soaked in hot water and served with the beef, optionally garnished with green onions and cilantro. A blend of spices and seasonings creates a rich, aromatic flavor.
Braised EggMarinated eggs are eggs that have been boiled and then soaked in a seasoned sauce made from soy sauce and spices until they are flavorful and well-colored. The key to making them lies in the preparation of the marinade and the timing of the soaking process.
Braised Pear in Rock Sugar SyrupBing Tang Xue Li is a dessert made primarily with pears and rock sugar. Core the pears, then simmer them with rock sugar in water until soft and the sugar dissolves. The result is delicately sweet with tender pear flesh.
Crispy BBQ Pork NoodlesA Cantonese-style dish featuring crispy barbecued pork slices served over slippery rice noodles, with a savory and aromatic flavor.
Crispy Fried Rice NoodlesA dish of rice noodles fried until crispy and tossed in a savory sauce, offering a satisfying crunch and rich flavor.
Snail Rice NoodlesLuosifen is a specialty snack from Guangxi, primarily made with rice noodles, snails, pickled bamboo shoots, and fried tofu skin. The preparation involves boiling the rice noodles, combining them with stir-fried snails and pickled bamboo shoots, then adding seasonings such as chili oil and crushed peanuts for a rich and flavorful taste.
Spicy Pickled Bamboo ShootsA dish made from pickled bamboo shoots stir-fried with chili, garlic, and ginger, offering a tangy and spicy flavor that stimulates the appetite.
Spicy and Sour KelpSpicy and sour seaweed is a cold dish made primarily from seaweed. After soaking, the seaweed is sliced and mixed with garlic, chili, vinegar, and a little sugar to create a refreshing, crisp texture without heating.
Yawei Soy MilkYawei Soy Milk is a plant-based beverage made from soybeans, known for its smooth texture and rich protein content. It's a healthy drink often enjoyed as breakfast or with desserts.
SausageSausage is a meat-based processed food made by grinding and cutting meat, curing it, adding seasonings, stuffing it into casings, and then drying or baking it.