Mountain Wild Drunk
其他美食 · ⭐
Northwest corner of the intersection of Jingxing Road and Lianchuang Street
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Northwest corner of the intersection of Jingxing Road and Lianchuang Street. It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: German Craft Wheat Beer, 炭烤千叶豆腐, Charcoal-Grilled Pork Ribs.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 其他美食
- Rating:
- Address: Northwest corner of the intersection of Jingxing Road and Lianchuang Street
- Popular dishes: German Craft Wheat Beer, 炭烤千叶豆腐, Charcoal-Grilled Pork Ribs, Grilled Zucchini, Charcoal-Grilled Chicken Tips
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
German Craft Wheat BeerGerman craft wheat beer is made from优质 wheat and barley malt, with traditional German yeast and hops, fermented and aged to preserve the unique wheat aroma and crisp taste.
炭烤千叶豆腐炭烤千叶豆腐是一道以千叶豆腐为主料，经过炭火烤制而成的菜品。千叶豆腐由大豆蛋白制成，质地细腻，富有弹性。制作时将豆腐切片或整块置于炭火上烤制，使其表面微焦、内部保持嫩滑，通常搭配酱料或直接食用。
Charcoal-Grilled Pork RibsCharcoal-grilled pork cartilage is a dish made primarily from pork cartilage, marinated and then grilled over charcoal. Rich in collagen, it offers a crisp exterior and tender, juicy interior.
Grilled ZucchiniGrilled zucchini is a dish featuring zucchini as the main ingredient, sliced or cut into strips and directly grilled over charcoal until slightly charred, preserving the vegetable's natural flavor.
Charcoal-Grilled Chicken TipsA dish made by grilling chicken tips over charcoal, resulting in a crispy exterior and tender, juicy interior with a smoky flavor.
Grilled Beef SkewersGrilled beef skewers made by marinating fresh beef cubes on bamboo sticks and grilling over charcoal, resulting in a flavorful, charred taste.
Charcoal-grilled Lamb SkewersCharcoal-grilled lamb skewers are made primarily from fresh lamb, cut into pieces and threaded onto bamboo or metal skewers. They are grilled using fruit wood or charcoal, with a special barbecue sauce brushed on during cooking. The lamb is roasted until the outside is crispy and the inside remains tender, resulting in delicious, flavorful meat with an irresistible aroma.
Perilla Frog with BeefBraised frog with perilla leaves features frog as the main ingredient, paired with perilla leaves in cooking. The frog is cleaned, cut into pieces, and stir-fried together with perilla leaves, then seasoned and simmered.
Braised Chicken FeetA Chinese dish made by slow-cooking chicken feet in a savory sauce of soy sauce, sugar, and spices until tender and flavorful.
Strawberry and Hawthorn Craft BeerStrawberry and hawthorn craft beer is made with fresh strawberries and hawthorn, fermented and brewed into a unique drink. It has a fresh taste with fruit aroma and a slight sour flavor.