Qianlixiang Dumpling King (Xinglin Market Store)
小吃快餐 · ⭐ 3.7
Room 10, Building 1, Fuyang North Road Market, No. 666 Fuyang Road
Dragon Mate tips
If you are traveling in China to visit Hefei, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 10, Building 1, Fuyang North Road Market, No. 666 Fuyang Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Qianlixiang Dumplings, Ham and Egg Fried Rice Noodles, Ham and Egg Fried Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hefei
- Category: 小吃快餐
- Rating: 3.7
- Address: Room 10, Building 1, Fuyang North Road Market, No. 666 Fuyang Road
- Popular dishes: Qianlixiang Dumplings, Ham and Egg Fried Rice Noodles, Ham and Egg Fried Noodles, Beef Egg Fried Noodles, Braised Beef Noodles
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Qianlixiang DumplingsQianlixiang dumplings feature minced pork and shrimp as the main filling, wrapped in thin dough. They are boiled and served in clear or bone broth.
Ham and Egg Fried Rice NoodlesA stir-fried rice noodle dish with ham and eggs, seasoned with soy sauce for a savory taste.
Ham and Egg Fried NoodlesHam and egg fried noodles is a dish made by stir-frying cooked noodles with ham slices and eggs. First, cook the noodles, then fry beaten eggs, add ham, and mix everything together with seasoning.
Beef Egg Fried NoodlesBeef egg fried noodles is a Chinese home-style dish made by stir-frying noodles with sliced beef and eggs. Cook noodles first, then stir-fry beef and beaten eggs, finally mix with noodles and season.
Braised Beef NoodlesBeef noodle soup is a dish primarily made with beef and noodles. The preparation involves braising beef chunks to create a rich broth, then boiling the noodles and adding them to the soup, garnished with scallions, cilantro, and other seasonings to produce a flavorful and aromatic beef noodle soup.
Shredded Pork and Egg Rice NoodlesA savory dish of shredded pork and eggs stir-fried with rice noodles, known for its rich flavor and tender texture.
Shredded Pork and Egg NoodlesA classic Chinese dish featuring shredded pork, eggs, and rice noodles stir-fried together for a savory and satisfying meal.
Celery and Pork DumplingsCelery and pork dumplings are made with fresh celery and pork as the main ingredients. The two are finely chopped, seasoned to create a flavorful filling, then wrapped in thin yet resilient dumpling wrappers. When boiled, the dumplings have a thin skin filled with generous stuffing—through the semi-transparent wrapper, you can see the vibrant green celery and pink meat alternating, releasing a fragrant aroma.
馄饨河粉馄饨河粉是一道以河粉为主料，搭配馄饨制成的中式主食。河粉用米浆蒸制而成，口感滑嫩；馄饨由猪肉或虾仁等馅料包裹在薄面皮中，煮熟后与河粉一同盛入碗中，加入高汤或清水调味，可配葱花、香菜等辅料。
Shiitake and Pork DumplingsXianggu (Chinese mushroom) and pork dumplings are made with pork and mushrooms as the main ingredients, wrapped in traditional dumpling wrappers. The pork and mushrooms are finely chopped, seasoned, and then filled into the wrappers, shaped like ingots. They are typically boiled, resulting in thin wrappers with generous fillings, where the aroma of the mushrooms perfectly blends with the savory flavor of the pork.