Chuang Guandong Iron Pot Stew (Huajun Branch)
Northeastern Chinese cuisine · ⭐ 4.4
No. 1-6-101, Huajun Jiayuan Supporting Facilities Building
Dragon Mate tips
If you are traveling in China to visit Tianjin, this restaurant is worth a stop for great food. This restaurant is located at No. 1-6-101, Huajun Jiayuan Supporting Facilities Building. It is a Northeastern Chinese cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Coarse Corn Porridge, 拌豆丝, 杂果.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: Northeastern Chinese cuisine
- Rating: 4.4
- Address: No. 1-6-101, Huajun Jiayuan Supporting Facilities Building
- Popular dishes: Coarse Corn Porridge, 拌豆丝, 杂果, Stewed Rooster in Iron Pot, Iron Pot Stewed Grass Carp
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Coarse Corn PorridgeCorn grits porridge is a dish made by simmering corn grits as the main ingredient. The basic method involves soaking the corn grits beforehand, then placing them with an appropriate amount of water into a pot and slowly cooking over low heat until the grains become soft and the porridge thickens.
拌豆丝拌豆丝是一道以豆皮或豆腐丝为主要食材的凉菜，将豆皮切丝后焯水，再与葱、姜、蒜等辅料混合，加入调味料拌匀制成。
杂果杂果是一道以多种新鲜水果为主要食材的菜品，常见包括苹果、香蕉、橙子、葡萄、草莓等，经过清洗、去皮、切块后混合拌匀，可加入少量蜂蜜或酸奶调味，也可冷藏后食用。
Stewed Rooster in Iron PotStewed rooster in an iron pot is a dish made with a whole rooster as the main ingredient, combined with potatoes, vermicelli, cabbage, and other ingredients, slowly stewed in an iron pot. First, the chicken is blanched to remove any odor, then it is placed together with seasonings and side dishes into the iron pot, adding water or broth to simmer until the chicken becomes tender and fully flavored.
Iron Pot Stewed Grass CarpIron pot stewed grass carp is a Chinese dish made with grass carp and cooked in an iron pot. Main ingredients include grass carp, ginger, garlic, and scallions, prepared by stewing, with a fresh and fragrant flavor.