Wake Up Your Mouth
其他美食 · ⭐ 3.7
Shop No. 17, beside TianTai Cheng Weike Supermarket, No. 28 Zhonglu Heilongjiang Road
Dragon Mate tips
If you are traveling in China to visit Qingdao, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. 17, beside TianTai Cheng Weike Supermarket, No. 28 Zhonglu Heilongjiang Road. It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Potato Slices, Wood Ear Mushroom, Lemon Spicy Chicken Feet.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 其他美食
- Rating: 3.7
- Address: Shop No. 17, beside TianTai Cheng Weike Supermarket, No. 28 Zhonglu Heilongjiang Road
- Popular dishes: Potato Slices, Wood Ear Mushroom, Lemon Spicy Chicken Feet, Smoked Roasted Chicken Frame, Craft Fresh Beer
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Dishes
Potato SlicesPotato slices are a simple home-style dish, with potatoes as the main ingredient. The method involves washing and peeling the potatoes, slicing them thinly, and then cooking them by stir-frying, frying, or baking. During cooking, garlic slices and chili peppers are often added to enhance flavor, and salt is used for seasoning at the end.
Wood Ear MushroomWood ear mushrooms, also known as black fungus, are a common edible mushroom. To prepare them, dried wood ear mushrooms are typically soaked in water until they soften, then they can be served cold or stir-fried. When served cold, they are often mixed with vinegar, garlic, and other seasonings for a refreshing and appetizing dish. When stir-fried, they pair well with various vegetables or meats, offering a smooth, tender texture and rich nutritional value.
Lemon Spicy Chicken FeetChicken feet are blanched and marinated with lemon, chili, garlic, and ginger to create a unique flavor profile with a crisp texture.
Smoked Roasted Chicken FrameA dish made by marinating chicken frames and then smoking and roasting them until the skin is crispy and the meat tender with a smoky aroma.
Craft Fresh BeerCraft beer is made primarily from malted barley, hops, yeast, and water, through processes such as mashing, fermentation, and maturation. No preservatives are added during brewing, preserving the natural aroma of malt and the fresh scent of hops. It offers a crisp taste and delicate foam.
Cold DishA cold dish made from fresh vegetables mixed with seasonings, typically served chilled and ideal for summer meals.
Spicy Sour Lemon Chicken FeetSpicy sour lemon chicken feet is a cold dish made primarily from chicken feet. After blanching and de-boning, the chicken feet are marinated with lemon juice, chili, garlic, ginger, vinegar, and soy sauce, resulting in a crisp and refreshing taste that stimulates the appetite.
Crispy Duck HeadCrispy duck heads are marinated, coated in starch or batter, then deep-fried until golden and crunchy. Ginger, scallions, and cooking wine are added during preparation to enhance flavor and reduce odor, with seasonings adjusted to taste.
Spicy Duck WingsSpicy duck wings is a dish primarily made with duck wings, prepared by marinating and stir-frying. The duck wings are first marinated in a special spicy and numbing seasoning to absorb the flavor, then quickly stir-fried at high heat to achieve a crispy exterior and tender interior, fully absorbing the rich spicy and numbing aromas.
Spicy Duck NeckSpicy duck neck is a dish primarily made with duck neck, which is first blanched and then simmered with various spices, chili peppers, Sichuan peppercorns, and other seasonings to achieve deep flavor and a rich spicy-numbing taste.