Dong Bancheng Community Hot Pot (Xiaoshan Branch)
Hot pot · ⭐ 4.4
No. 427, Fengxiang Road
Dragon Mate tips
If you are traveling in China to visit Hangzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 427, Fengxiang Road. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Braised Chicken Feet, Houttu Beef, Hot Pot Skewers.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: Hot pot
- Rating: 4.4
- Address: No. 427, Fengxiang Road
- Popular dishes: Braised Chicken Feet, Houttu Beef, Hot Pot Skewers, Octopus Tentacles, Cilantro Beef
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Dishes
Braised Chicken FeetBraised chicken feet is a traditional dish primarily made with chicken feet as the main ingredient. The preparation involves cleaning the chicken feet thoroughly, marinating them in a specially prepared braising sauce, and then slowly cooking them until they are fully flavored and develop an appealing color.
Houttu BeefBamboo shoot beef is a dish featuring beef shank and houttuynia herb. Thinly sliced beef shank is blanched to remove odor, then stir-fried with cleaned houttuynia herb and seasonings like soy sauce, salt, and chili. Proper ingredient pairing and heat control are key.
Hot Pot SkewersHot pot skewers are dishes where various ingredients are threaded onto bamboo sticks and cooked in a spicy麻汤底. Main ingredients include beef, lamb, chicken, tofu, vegetables, and mushrooms. The broth is typically made by simmering beef tallow, chili, Sichuan peppercorns, and doubanjiang.
Octopus TentaclesOctopus tentacles are a dish made primarily from octopus arms, typically cleaned, blanched or boiled, then stir-fried or mixed with seasonings. Common preparations include garlic stir-fry, soy-marinated grilled, or combined with chili and onion for flavorful dishes.
Cilantro BeefCilantro beef is a dish primarily made with tender beef and fresh cilantro. To prepare it, first slice the beef thinly and marinate it with seasonings to infuse flavor. Next, quickly stir-fry the beef in hot oil until it changes color, then add cilantro pieces and gently stir until evenly mixed.
Fresh Shrimp SkewersFresh shrimp skewers feature succulent, peeled shrimp marinated in salt, pepper, and a touch of wine, then grilled or fried until golden and tender.