Old Shaanxi One Bowl Noodles (Chengkai International Academy South Zone Store)
小吃面食 · ⭐ 3.4
Approx. 40 meters northwest of the northeast gate, South Zone, Chengkai International Academy, Qianhu Avenue Expressway, Xinjian District
Dragon Mate tips
If you are traveling in China to visit Nanchang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Approx. 40 meters northwest of the northeast gate, South Zone, Chengkai International Academy, Qianhu Avenue Expressway, Xinjian District. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Handmade Cold Noodles, Special Pig Intestine Noodles, Shaanxi-style Spinach Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanchang
- Category: 小吃面食
- Rating: 3.4
- Address: Approx. 40 meters northwest of the northeast gate, South Zone, Chengkai International Academy, Qianhu Avenue Expressway, Xinjian District
- Popular dishes: Handmade Cold Noodles, Special Pig Intestine Noodles, Shaanxi-style Spinach Noodles, Xi'an Zha Jiang Noodles
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Dishes
Handmade Cold NoodlesHandmade cold noodles are a thin sheet-like dough made from flour through steps such as washing the dough, sedimentation, and steaming. They are typically mixed with shredded cucumber, bean sprouts, shredded carrots, and other vegetables, along with seasonings like chili oil, vinegar, garlic water, and soy sauce.
Special Pig Intestine NoodlesSpecialty pork intestine noodles feature noodles and cooked pork intestines as the main ingredients. After boiling, the noodles are drained and topped with tender, flavorful stewed pork intestines and their broth, then garnished with green onions and cilantro.
Shaanxi-style Spinach NoodlesA Shaanxi-style dish featuring spinach-infused noodles tossed with a savory sauce and sautéed spinach, offering a fresh and subtly sweet taste.
Xi'an Zha Jiang NoodlesA traditional noodle dish from Xi'an, Shaanxi, featuring hand-pulled noodles tossed with a savory meat sauce made from minced pork, fermented bean paste, and sweet soy sauce.