Mobo Table
Western cuisine · ⭐ 4.8
Building 1, No. 15 Jiqing Lane
Dragon Mate tips
If you are traveling in China to visit Fo Shan, this restaurant is worth a stop for great food. This restaurant is located at Building 1, No. 15 Jiqing Lane. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Boss Beef Steak Black Pepper Pasta, Darling Green, Iceland.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fo Shan
- Category: Western cuisine
- Rating: 4.8
- Address: Building 1, No. 15 Jiqing Lane
- Popular dishes: Boss Beef Steak Black Pepper Pasta, Darling Green, Iceland, Cold Brew Tea, Fried Cod Pieces
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Dishes
Boss Beef Steak Black Pepper PastaBeef strips stir-fried with black pepper sauce, served with pasta, tender in texture and rich in black pepper aroma.
Darling GreenA healthy dish made with fresh spinach stir-fried with garlic and olive oil, offering a light and refreshing taste.
IcelandIceberg is a refreshing cold dish made with fresh cod from Iceland, carefully prepared and seasoned with lemon juice and herbs. It has a tender, smooth texture that is deliciously satisfying.
Cold Brew TeaCold brew tea is made by steeping tea leaves in cold or low-temperature water for an extended period. Main ingredients are tea and water. Typically, tea is placed in cold water and refrigerated for 4 to 12 hours to slowly extract flavor, avoiding bitterness from heat. The resulting tea is clear and smooth, ideal for summer.
Fried Cod PiecesFried cod pieces are made by marinating fresh cod, coating it in batter or starch, and deep-frying until golden and crispy, resulting in a tender and flavorful dish.
Oat MilkOat milk is a plant-based beverage made by soaking, grinding, filtering, and sterilizing oats. Main ingredients are oats and water, with some products containing small amounts of stabilizers or sweeteners to enhance taste and texture.
American Thick FriesAmerican-style thick fries are made from fresh potatoes, peeled and cut into thick strips to create a rugged appearance. Fried until golden and crispy on the outside while remaining tender inside, they are lightly seasoned with salt—making them a classic fast food snack in American cuisine.
Cheese Tomato Meat Sauce PennePenne pasta tossed in a rich cheese tomato meat sauce, combining savory beef, tangy tomatoes, and creamy cheese for a satisfying dish.
Honey Cold Brew TeaA refreshing tea made by steeping tea leaves in cold water and sweetened with natural honey, offering a smooth and subtly sweet taste.
Slimmer with Every Bite Chicken SandwichChicken sandwich made with low-fat chicken cutlets, fresh lettuce, tomato, and whole wheat bread, baked at low temperature for a crispy texture. High in protein, under 300 calories.
Banana PigA creative dessert featuring banana-shaped rice cakes with a sweet, soft texture and playful pig design.
Golden Fried Enoki MushroomsGolden fried oyster mushrooms are a deep-fried dish using oyster mushrooms as the main ingredient. Cleaned mushrooms are torn into strips, marinated briefly, then coated with a thin layer of starch or flour batter and fried in hot oil until golden and crispy. Serve drained.