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Zhang's Baozi Shop (Huanyu Road Store)

小吃快餐 · ⭐ 3.5

No. 22-3, Huanyu Road, Ni Huangzhuang (next to Woer Gou Supermarket)

Dishes

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  凉拌果仁

  凉拌果仁是一道以坚果类食材为主料的凉菜，主要原料包括花生、腰果或杏仁等果仁，经过炒制或烤制后去皮，再与黄瓜丝、胡萝卜丝等蔬菜混合，加入调味料拌匀而成。
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  Millet and Pumpkin Porridge

  Xiaomi pumpkin porridge is a home-style porridge made primarily from millet and pumpkin. The preparation method is simple: wash the millet, add it to the pot along with cubed pumpkin, pour in an appropriate amount of water, and simmer until the porridge thickens and the grains are soft.
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  Vegetable Medley

  Vegetable medley is a dish primarily made with various vegetables such as carrots, wood ear mushrooms, and yellow chrysanthemum flowers. After careful cooking, it features a colorful presentation and rich flavors. The preparation method mainly involves slicing the vegetables into strips and stir-frying them with appropriate seasonings to preserve their natural taste.
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  Vegetarian Cabbage Dish

  Vegetarian bok choy is a dish made primarily with napa cabbage. After washing and cutting the cabbage into segments, it is boiled in water or broth and lightly seasoned with salt or soy sauce to preserve its natural flavor. The preparation is simple, highlighting the cabbage's fresh sweetness and crisp texture.
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  素韭菜

  素韭菜是一道以韭菜为主要食材的素菜，将新鲜韭菜洗净切段后，用热油爆香蒜末，加入韭菜快速翻炒，调味后即可出锅。制作过程简单，保留了韭菜的清香和脆嫩口感。
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  Seaweed and Egg Soup

  Nori egg drop soup is a soup dish primarily made with nori and eggs. The preparation is simple: first, cut the nori into small pieces and set aside the beaten eggs. Next, bring water to a boil in a pot, add the nori, and once it boils again, slowly pour in the egg mixture while quickly stirring with chopsticks to form egg flowers. Finally, season with salt and monosodium glutamate (MSG), then sprinkle with chopped green onions.
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  Tea-Infused Eggs

  Tea eggs are a traditional Chinese snack made primarily from eggs and tea. The process involves boiling the eggs, gently cracking the shells, and then simmering them together with tea, spices, and seasonings to allow the eggs to fully absorb the tea and seasoning flavors.
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  Bean Sprout Bun

  A steamed bun filled with fresh bean sprouts and seasoned meat or vegetarian filling, offering a soft texture and refreshing taste.
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  Leek and Pork Dumplings

  Leek and pork buns are made with flour dough and filled with fresh leeks and minced pork. The leeks are chopped and mixed with the pork, seasoned and blended into a filling, then wrapped in flattened dough and steamed into a bun shape.
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  Fragrant Cherry Blossom Pork Buns

  Fragrant cherry blossom pork buns are made with pork and fragrant cherry blossom buds. The pork is minced and mixed with the buds, then wrapped in dough and steamed, resulting in a tender and aromatic taste.

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