Haoshanglai Chinese-Western Restaurant (Xiaoshi Branch)
Western cuisine · ⭐ 4.4
No. 280, Jingyu East Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at No. 280, Jingyu East Road. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Tender Bone-in Steak, Thick Cut Noble Steak, Creamy Garlic Fries.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: Western cuisine
- Rating: 4.4
- Address: No. 280, Jingyu East Road
- Popular dishes: Tender Bone-in Steak, Thick Cut Noble Steak, Creamy Garlic Fries, River and Lake Style Grilled Steak, Fragrant Baked Wings (1 Pair)
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Dishes
Tender Bone-in SteakA flavorful bone-in steak made from premium ribeye, marinated and grilled to perfection for a tender, juicy bite.
Thick Cut Noble SteakPremium thick-cut steak, slow-cooked and seared for a tender, juicy texture with rich flavor.
Creamy Garlic FriesCrispy fried potatoes tossed in a rich cream and garlic sauce, delivering a savory and aromatic flavor.
River and Lake Style Grilled SteakGrilled steak marinated in a secret sauce, served with onions and peppers for a bold, smoky flavor.
Fragrant Baked Wings (1 Pair)Fragrant Baked Wings (1 Pair) is a dish made with chicken wings marinated and then baked with a special sauce. The skin is crispy, the meat is tender, and it has a rich aroma.
Caramel PuddingCrème caramel is a dessert made primarily from eggs, milk, and sugar. The preparation involves heating sugar until it melts into caramel, pouring it into the bottom of a mold, then mixing milk with sugar and heating it before adding beaten eggs and stirring thoroughly. After filtering the mixture, it is poured into the mold containing the caramel and baked in an oven until set.
Self-Service Ice CreamSelf-serve ice cream is a frozen dessert made from milk, cream, sugar, and various flavorings, offering multiple flavors for customers to choose and top as desired. Ingredients are mixed and frozen while being stirred to create a smooth, creamy texture.
Sicilian PastaA classic Sicilian pasta dish made with long noodles, tomato sauce, olive oil, garlic, chili, and fresh basil.
Spicy Big SteakA flavorful steak made from premium beef, marinated and grilled to perfection, served with a special sauce for an unforgettable taste.
Crispy Chicken NuggetsCrispy chicken nuggets made from breast meat, marinated, coated in starch or batter, then deep-fried until golden and crispy outside, tender inside.
Black Pepper Sirloin SteakA premium sirloin steak grilled and served with a rich black pepper sauce, offering tender texture and bold flavor.